Alberta Food & beverage supervisor Jobs – 344 Openings This Week

Line Cook Supervisor
The Maligne Range —Jasper, AB
- $19–$21 an hour
- Temporary
- Cooking
- Team management
- In-person
- Store discount
Quick apply
Heavy Equipment Technician - Field
Wajax —Clairmont, AB
- Communication skills
- Mechanical knowledge
- Wellness program
- Dental care
Quick apply
Restaurant/ Banquet Supervisor
Métis Crossing —Smoky Lake, AB
- Weekends as needed
- CPR Certification
- Management
- Customer service
Quick apply
Heavy Duty Field Technician
Wajax —Red Deer, AB
- Communication skills
- Mechanical knowledge
- Wellness program
- Dental care
Quick apply
Assistant Food and Beverage Manager
The Dunes Golf & Winter Club —Grande Prairie County No. 1, AB
- From $50,000 a year
- Weekends as needed
- Hospitality
- Inventory control
- Inventory management
Quick apply
Front of House Supervisor
Redwood Meadows Golf Clubhouse —Redwood Meadows, AB
- From $20 an hour
- Temporary
- Heavy lifting
- Customer service
- English
Quick apply
20h
Front Desk Supervisor/Duty Manager
Lake Louise Inn —Lake Louise, AB
- $53,330–$57,330 a year
- Full-time
- Management
- Hotel
- Supervising experience
- Dental care
- Employee assistance program
Quick apply
1d
Restaurant Supervisor
Clique Hotels & Resorts Calgary —Calgary, AB
- $18–$20 an hour
- Weekends as needed
- Bar
- Inventory control
- Customer service
- Dental care
Quick apply
2d
Server/Supervisor/Bartender/Host
Leopold's Tavern —Fort Saskatchewan, AB
- From $15 an hour
- Weekends as needed
- Serving
- Customer service
- Supervising experience
- Store discount
- Wellness program
Quick apply
1d
Dishwasher Supervisor - Relocation to Banff, AB
Fairmont Banff Springs —Alberta
- From $28.32 an hour
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Wellness program
- Disability insurance
1d
Multi-Unit Supervisor
SSP —Edmonton, AB
- $18 an hour
- Management
- Supervising experience
- Food service
- Dental care
- Vision care
19h
Cafe Assistant/Barista
Cornerstone —Canmore, AB
- $17–$18 an hour
- Full-time
- Serving
- Customer service
- Cooking
Quick apply
F&B Server
H2 Canmore Lodging —Canmore, AB
- Full-time
- Serving
- Bar
- Hotel
Quick apply
Corporate Sales Manager; Hilton Garden Inn & Homewood Suites, Calgary Downtown
Hilton Garden Inn and Homewood Suites Calgary Downtown —Calgary, AB
- $65,000–$70,000 a year
- Full-time
- Sales
- Social media management
- Databases
- Dental care
- Vision care
Quick apply
Cook, Blue Flame Kitchen
ATCO Blue Flame Kitchen —Calgary, AB
- $18–$21 an hour
- Full-time
- Customer service
- Cooking
- English
Quick apply
Dietary Aide/Cook (Casual - 6 month contract)
Westwinds Communities —Black Diamond, AB
- $22.36–$28.33 an hour
- Monday to Friday
- Basic math
- Cooking
- English
- Wellness program
- Employee assistance program
Quick apply
20h
Surveillance Supervisor
ACE Casinos Blackfoot —Calgary, AB
- $22.50 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Dental care
Quick apply
8d
FOH Supervisor/Server
Original Joe's —Red Deer, AB
- $15–$17 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Flexible schedule
Quick apply
7d
Maintenance Associate
ID Technology (Canada) Corp —Edmonton, AB
- Full-time
- Maintenance
- Forklift
- High school diploma or GED
- Dental care
- Paid time off
Server
INNhotels —Grande Cache, AB
- $15 an hour
- Part-time
- Serving
- Customer service
- Hotel
- Dental care
- Employee assistance program
Quick apply

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food & beverage supervisor jobs near alberta

Line Cook Supervisor

The Maligne Range
Jasper, AB

Quick apply

Job details

Temporary | Permanent | Part-time | Seasonal | Full-time | Casual
$19–$21 an hour

Qualifications

Food Handler Certification
Cooking
Team management
Leadership
Restaurant experience
Kitchen experience
Time management

Full job description

The Maligne Range Distillery & Restaurant is seeking passionate and thoughtful kitchen staff in the stunning Jasper, Alberta. The Maligne Range experience is a celebration of Canadian whisky and elevated dining with a unique Jasper twist. Set against the spectacular backdrop of the Athabasca Valley, our guests will discover the full Maligne Range of products including house exclusives, curated cocktails. Born from decades of experience creating some of Alberta’s favourite brewpubs including Jasper Brewing, Banff Ave Brewing, Last Best Brewing & Distilling, and Campio Brewing Co., we have built on our history and passion for craft beer, spirits and cuisine with this uniquely Canadian whisky experience. We are looking for individuals to play a part on our team in a fast paced, energetic environment. These individuals have the ability to be positive, organized, communicate and lead with character through high volumes of business. They value respect, integrity, and a roll up your sleeves attitude. They are curious, hardworking, and appreciate a fun work environment. The Maligne Range menu is constantly evolving with rotating features, seasonal updates and weekly/daily specials. We encourage creativity from our culinary team with an Alberta-inspired lens and a focus on dishes that elevate our in-house whisky expressions. In your role as Line Cook/Prep Cook, you will:

Report directly to the Supervisor or Sous on shift.
Showcase your Organization and time management skills, be punctual.
Require a high level communication, both verbal and written.
Be well organized and respectful of routine driven processes.
Always consider the guest while moving forward in daily challenges.
Align with our community focus and our Mission, Vision, and Values as a grassroots company.
Bring 1+ years experience in high volume kitchens.

Benefits included are free staff meals, staff discounts (food and beverage, ), and more. Thank you for your interest in this opportunity. Only those candidates selected for an interview will be contacted. Job Types: Full-time, Permanent, Part-time

WE ARE WILLING TO WORK AROUND ALL SCHEDULING SITUATIONS, INCLUDING SHORT SHIFTS TO ACCOMMODATE SECOND JOB PRIORITIES. IMMEDIATE STARTS AVAILABLE AND URGENTLY IN NEED OF EARLY MORNING STAFF.

We are committed to a diverse and inclusive workplace and our hiring decisions take this into account.

Job Type: Full-timePay: $17hr-$21hr

Schedule:

8 hour shift
Day shift
Evening shift
Holidays
Weekends as needed

Supplemental pay types:

Tips

Experience:

Culinary: 1+ years (preferred)

Work Location: In person

Job Types: Full-time, Part-time, Permanent, Casual, Seasonal

Pay: $19.00-$21.00 per hour

Expected hours: 40 per week

Benefits:

Casual dress
Company events
Discounted or free food
On-site parking
Store discount

Experience:

Cooking: 1 year (preferred)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

Quick apply

Refine Your Search

food & beverage supervisor jobs in alberta

Line Cook Supervisor

Heavy Equipment Technician - Field

Restaurant/ Banquet Supervisor

Heavy Duty Field Technician

Assistant Food and Beverage Manager

Front of House Supervisor

Front Desk Supervisor/Duty Manager

Restaurant Supervisor

Server/Supervisor/Bartender/Host

Dishwasher Supervisor - Relocation to Banff, AB

Multi-Unit Supervisor

Cafe Assistant/Barista

F&B Server

Corporate Sales Manager; Hilton Garden Inn & Homewood Suites, Calgary Downtown

Cook, Blue Flame Kitchen

Dietary Aide/Cook (Casual - 6 month contract)

Surveillance Supervisor

FOH Supervisor/Server

Maintenance Associate

Server

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