British Columbia Front of house shift leader Jobs – 110 Openings This Week

Bakery Service Team Lead
SEA TO SKY SOURDOUGH BRED —Whistler Creek, BC
- $26–$28 an hour
- Weekends as needed
- Hospitality
- Customer service
- Bakery
- Store discount
- Dental care
Quick apply
Bakery Service Team Lead
SEA TO SKY SOURDOUGH BRED —Whistler, BC
- $26–$28 an hour
- Weekends as needed
- Hospitality
- Customer service
- Bakery
- Store discount
- Dental care
Quick apply
1d
Front of House Supervisor
Tacofino Squamish Inc —Squamish, BC
- $21–$22 an hour
- Weekends as needed
- Restaurant management
- Supervising experience
- Leadership
- Employee assistance program
Quick apply
COMMISSARY CHEF DE PARTIE
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $28.75–$30.00 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
Tap & Barrel is Hiring Front of House Manager/Shiftleader
Tap & Barrel —Langley, BC
- $20–$24 an hour
- Full-time
- Hospitality
- Customer service
- Sanitation
- Store discount
- Flexible schedule
Quick apply
Supervisor
Confidential —Richmond, BC
- $26–$28 an hour
- Weekends as needed
- Customer service
- Writing skills
- Microsoft Office
Quick apply
Restaurant Manager
Night Owl Kitchen + Bar - Langley —Langley, BC
- $50,000–$80,000 a year
- Full-time
- Hospitality
- Bar
- Sales
Quick apply
Membership Sales Associate
StretchLab North Shore —North Vancouver, BC
- $18–$29 an hour
- Part-time
- Sales
- Customer service
- Computer skills
- Wellness program
Quick apply
9d
Bartender
Viaggio Hospitality Group —Vancouver, BC
- From $18.25 an hour
- Weekends as needed
- Serving
- Bar
- Hotel
Quick apply
Assistant Front of House Manager | Hunter Gather | Whistler BC | Summer 2026
Whistler Cooks —Whistler, BC
- $32–$35 an hour
- Full-time
- Casual dining restaurant
- Sanitation
- Accounting
Quick apply
Shift Manager
Pizza Hut —Squamish, BC
- $19.00–$21.50 an hour
- 8 hour shift
- Customer service
- Restaurant management
- Cooking
- Paid time off
- Flexible schedule
Quick apply
Sous Chef - Moxies Prince George
Moxies —Prince George, BC
- From $60,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Store discount
- Relocation assistance
Quick apply
7d
Line Cook
Sammy J's Bar & Grill —Kelowna, BC
- $19–$25 an hour
- 8 hour shift
- Cooking
- English
- Food service
- Dental care
- Vision care
Quick apply
Culinary Supervisor - Moxies Prince George
Moxies —Prince George, BC
- From $22 an hour
- Full-time
- Cooking
- Team management
- In-person
- Store discount
- Relocation assistance
Quick apply
7d
Server / Floor Leader
Kinton Ramen Kelowna —Kelowna, BC
- $22–$26 an hour
- Full-time
- Serving
- In-person
- Leadership
Quick apply
6d
Front Of House Shift Leader
Rumble Boxing —Richmond, BC
- Weekends as needed
- Hospitality
- Sales
- Administrative experience
Quick apply
13d
Front of House - Supervisor
Denny's Canada —Coquitlam, BC
- Full-time
- Serving
- Leadership
- Restaurant experience
Quick apply
Shift Leader -- Hope McDonald's
McDonald's —Hope, BC
- $20–$25 an hour
- Weekends as needed
- Serving
- Food service
- Dental care
- Flexible schedule
Front of House - Supervisor
Moxies —Kamloops, BC
- Full-time
- Serving
- Hotel
- Leadership
Quick apply
Front of House - Office Manager
Moxies —Kamloops, BC
- Full-time
- Microsoft Word
- Serving
- Microsoft Excel
Quick apply

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front of house shift leader jobs near british columbia

Bakery Service Team Lead

SEA TO SKY SOURDOUGH BRED
Whistler Creek, BC

Quick apply

Job details

Permanent | Full-time
$26–$28 an hour

Qualifications

Hospitality
Customer service
Barista experience
Baking
First Aid Certification
Food industry
Leadership
Restaurant experience
Communication skills

Full job description

BReD is looking for a dependable, organized, and people-focused Service Team Leader to support the daily operations of our organic sourdough bakery and café in Whistler.

BReD is a values-led, plant-based bakery known for artisan sourdough, high-quality baked goods, warm guest service, and a strong commitment to sustainability, accountability, and community. We are looking for someone who can help lead the front-of-house and day-to-day service operation while supporting team performance, guest experience, and smooth communication across departments. BReD’s mission is “Better baking making a better world,” and the business emphasizes sustainability, integrity, respect, communication, and accountability.

This role is ideal for someone with café, bakery, or hospitality leadership experience who enjoys leading by example, building a strong team culture, and keeping a fast-paced small business running smoothly.

What you’ll do

Support the day-to-day operation of the bakery and café
Lead shifts and help ensure excellent guest service at all times
Support and supervise the service team in a hands-on way
Help coordinate workflow between front-of-house and kitchen teams
Assist with training, coaching, onboarding, and performance follow-through
Help monitor labour, sales, and day-to-day operational efficiency
Respond professionally to customer questions, concerns, and service issues
Help manage inventory, product availability, pre-orders, and general organization
Ensure the space is clean, well-stocked, and aligned with food safety and presentation standards
Uphold company policies, workplace expectations, and health and safety standards
Act as a culture leader who models accountability, communication, and respect

The Team Lead role includes overseeing supervisors and daily operations, supporting hiring, onboarding and ongoing training, monitoring costs, sales and labour performance, and acting as a culture carrier and business leader.

What we’re looking for

Previous experience in a café, bakery, restaurant, or hospitality leadership role
Strong customer service and team leadership skills
Confident communication and problem-solving ability
Ability to stay organized and calm in a fast-paced environment
Strong attention to detail and operational consistency
Ability to coach staff and help maintain clear standards
Comfortable with early mornings, weekend work, and busy seasonal periods
A positive, hands-on attitude and willingness to jump in wherever needed
Alignment with BReD’s values and enthusiasm for plant-based, sustainability-led food businesses

Nice to have

Experience with bakery or café service operations
Experience with scheduling, labour tracking, or inventory support
FoodSafe and/or First Aid certification
Experience training newer team members

Compensation and benefits

$26–$28 per hour, depending on experience
Shared gratuities in accordance with company policy
Extended health benefits eligibility after probation for eligible employees
Opportunity to grow within a well-known, values-driven Whistler business

BReD’s handbook lists the Service Team Lead pay range as $26–$28/hour, and notes that eligible employees may access extended health benefits after completing the three-month probation period. It also states that customer gratuities are shared evenly based on hours worked, excluding owners.

Schedule

Full-time
Must be available for weekends and busy seasonal periods
Work hours are generally Wednesday to Sunday, 8:15AM to 4:45 PM, though leadership responsibilities may require flexibility.

Why work at BReD?

BReD is more than a bakery. We are a community-minded, plant-based business built around artisan quality, sustainability, and doing things with care. We are known for organic sourdough, strong values, and a warm, human approach to both food and hospitality. The company positions itself as a Whistler-based plant-based organic sourdough bakery and café focused on quality, sustainability, community, and a warm, approachable brand voice.

This position offers an exciting opportunity for a dedicated professional passionate about sustainability, baking and customer satisfaction. We value expertise in the food industry combined with strong leadership abilities to foster a positive work environment.

Job Types: Full-time, Permanent

Pay: $26.00-$28.00 per hour

Benefits:

Dental care
Extended health care
On-site parking
Store discount
Vision care

Application question(s):

Do you require staff housing?

Experience:

barista: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

front of house shift leader jobs in british columbia

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Front of House Supervisor

COMMISSARY CHEF DE PARTIE

Tap & Barrel is Hiring Front of House Manager/Shiftleader

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Bartender

Assistant Front of House Manager | Hunter Gather | Whistler BC | Summer 2026

Shift Manager

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Line Cook

Culinary Supervisor - Moxies Prince George

Server / Floor Leader

Front Of House Shift Leader

Front of House - Supervisor

Shift Leader -- Hope McDonald's

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Front of House - Office Manager

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