Calgary, Ab Under the table Jobs – 216 Openings This Week

Catering Chef de Partie
Fork + Farm Catered Events —Calgary, AB
- From $23 an hour
- Weekends as needed
- Cooking
- Supervising experience
- In-person
Quick apply
Claims Advisor/Senior Claims Advisor- Surety
Intact —Calgary, AB
- $94,200–$115,200 a year
- Full-time
- Hybrid work
- Engineering
- Travel
- Organizational skills
- Employee stock purchase plan
Food Service I
Alberta Health Services —Calgary, AB
- $22.05–$23.69 an hour
- Part-time
- Inventory management
- Customer service
- English
1d
Line Cook - Moxies Deerfoot Meadows
Moxies —Calgary, AB
- $15–$16 an hour
- Part-time
- English
- Restaurant experience
- Communication skills
- Store discount
- Paid time off
Quick apply
14d
Shift Manager
Taco Bell Via Redberry Restaurants —Calgary, AB
- $17 an hour
- Weekends as needed
- Serving
- Customer service
- Basic math
- Flexible schedule
Quick apply
Table Games Dealer
Ace Casinos —Calgary, AB
- $15.00–$18.55 an hour
- Weekends as needed
- English
- High school diploma or GED
- Bachelor's
- Dental care
- Paid time off
Quick apply
2d
Crew Member
iyycburg —Calgary, AB
- $15–$16 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Flexible schedule
Quick apply
11d
Cashier Cafe Busy Hospital Retail Food Site (45276001)
Sodexo Canada Ltd —Calgary, AB
- $15.55 an hour
- Full-time
- Customer service
Quick apply
8d
Front of House Nandoca
Nando's Restaurant Group —Calgary, AB
- Full-time
- Sanitation
- English
- Cashiering
Quick apply
Back of House - Dishwasher
Moxies —Calgary, AB
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
DISHWASHER/CLEANER
Minas Brazilian Steakhouse —Calgary, AB
- $17 an hour
- Full-time
- Bar
- No experience needed
- Restaurant
Housekeeper
Amenida Seniors Community —Calgary, AB
- $15.50 an hour
- Part-time
- Customer service
- High school diploma or GED
Food Service Aide
Intercare Corporate Group —Calgary, AB
- $17.62–$19.87 an hour
- Weekends as needed
- Customer service
- Cooking
- English
- Employee assistance program
Quick apply
Server - The Guild
The Guild —Calgary, AB
- Weekends as needed
- Sales
- Presentation skills
- Organizational skills
- Dental care
- Employee assistance program
Quick apply
9d
Server/ Waitress
Taste of Yemen —Calgary, AB
- $15.00–$26.31 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Flexible schedule
Quick apply
6d
Care Companion - Casual
Optima Living —Calgary, AB
- CPR Certification
- High school diploma or GED
- First Aid Certification
Club Level Concierge
Marriott International, Inc —Calgary, AB
- Part-time
- Bar
- No experience needed
- Hotel
Server
Elbow River Casino —Calgary, AB
- Part-time
- No university degree
- Restaurant experience
Quick apply
Guest Services Representative
Amenida Seniors Community —Calgary, AB
- $16–$17 an hour
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Server
HBH Calgary —Calgary, AB
- From $15 an hour
- Part-time
- Serving
- Customer service
- Food service
- Store discount
Quick apply

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Catering Chef de Partie

Fork + Farm Catered Events
Calgary, AB

Quick apply

Job details

Full-time
From $23 an hour

Qualifications

Class 5 Licence
Food handling
DEP
Cooking
ACS
Supervising experience
Food preparation
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Chef de Partie / Event Lead (Full-Time)

Company: Fork + Farm Catered Events

Location: Calgary, AB (In-Person / Off-Site Events)

Job Type: Full-Time

Who We Are

At Fork + Farm Catered Events, we don't just cater; we craft unforgettable guest experiences through innovative, scratch-made food and service excellence. We are fiercely committed to using locally sourced products and investing in our team’s growth through ongoing education. If you love food, hate monotony, and want to lead, you’ll fit right in.

The Opportunity

We are looking for an experienced, confident Chef de Partie who is ready to step up. This isn't just a "behind the line" job. You will be a key player in our main kitchen and the face of our culinary team on-site at incredible events.

If you are passionate about from-scratch cooking, thrive in dynamic environments, and have the confidence to lead an off-site event when the spotlight is on, we want to talk to you.

What Your Week Looks Like

The Best of Both Worlds: A healthy mix of structured in-kitchen prep and high-energy off-site event execution.
Better Balance: Primarily daytime hours (Monday to Friday) for prep, with evening and weekend availability required for executing events.
Diverse Tasks: From daily prep and executing client tastings to packing event trucks and leading teams on-site.

Key Responsibilities

Lead the Line (and the Event): Own the preparation, execution, and plating of high-end catered events, ensuring our standards of creativity and consistency are always met.
Kitchen Operations: Support daily kitchen prep, cooking strictly according to recipes, portion controls, and specifications.
Maintain Excellence: Uphold impeccable food safety, cleanliness, and sanitation standards both in our main kitchen and in mobile event kitchens.
Equipment & Logistics: Safely operate kitchen equipment and assist with event pack-outs.

What You Bring to the Table

Experience: Minimum 1–2 years of professional cooking experience in high-volume catering or upscale/fine-dining environments.
Leadership: At least 1 year of experience guiding or supervising others in a kitchen setting.
Drive: A Class 5 Driver’s License (you'll need to drive to some event locations).
Adaptability: The ability to keep your cool, think on your feet, and maintain a professional demeanor under pressure in various settings.
Communication: Sharp communication skills to collaborate with the kitchen team and chat with front-of-house staff or clients at events.

Perks & Benefits

On-site parking
Ongoing culinary education and professional development
A supportive, fast-paced, and genuinely rewarding team culture

How to Apply: We Care More About People Than Paper

Resumes tell us where you've been, but they don't tell us who you are. Along with your resume, please include a short note telling us:

Why you want to join the Fork + Farm family.
A brief highlight or favorite memory from your culinary journey so far.

Apply today and let’s build something delicious together!

Job Type: Full-time

Pay: From $23.00 per hour

Expected hours: No less than 40.0 per week

Benefits:

On-site parking

Education:

AEC / DEP or Skilled Trade Certificate (preferred)

Experience:

Catering: 1 year (preferred)
Upscale Dinning: 1 year (required)
cooking: 1 year (required)
Leadership: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

under the table jobs in calgary, ab

Catering Chef de Partie

Claims Advisor/Senior Claims Advisor- Surety

Food Service I

Line Cook - Moxies Deerfoot Meadows

Shift Manager

Table Games Dealer

Crew Member

Cashier Cafe Busy Hospital Retail Food Site (45276001)

Front of House Nandoca

Back of House - Dishwasher

DISHWASHER/CLEANER

Housekeeper

Food Service Aide

Server - The Guild

Server/ Waitress

Care Companion - Casual

Club Level Concierge

Server

Guest Services Representative

Server

I want to receive the latest job alerts for under the table in calgary, ab

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