Hamilton On Golf course golf Jobs – 7 Openings This Week

Food & Beverage Assistant Manager
Burlington Golf and Country Club —Burlington, ON
- $70,000–$75,000 a year
- Full-time
- Management
- Sales
- Supervising experience
- Disability insurance
- Dental care
Quick apply
6d
Turf Labourer
GolfNorth —Hannon, ON
- $17.60 an hour
- Weekends as needed
- Communication skills
Seasonal Mixologist Summer 2026
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
Housekeeping - Relocation Jasper, AB
Fairmont Jasper Park Lodge —Canada
- From $19.15 an hour
- Temporary
- Hospitality
- Cleaning
- In-person
- Wellness program
- Disability insurance
5d

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Food & Beverage Assistant Manager

Burlington Golf and Country Club -
Burlington, ON

Quick apply

Job details

Full-time
$70,000–$75,000 a year
6 days ago

Qualifications

Pricing
Management
Sales
Food Handler Certification
Supervising experience
Budgeting
Smart Serve

Full job description

Food & Beverage Assistant Manager

The Burlington Golf and Country Club is one of Canada’s top private all-season golf clubs, with a diverse membership of 1,500 members and an outstanding tier one golf course famous for its excellence.

Founded in 1922, Burlington is a year-round private club that offers golf, curling, dining and social amenities. Our Clubhouse is a spectacular venue for casual and fine dining, banquets, weddings and various social events and functions.

Position Summary

The Assistant Manager, Food & Beverage is responsible for supervising all F&B activities within the club. This includes overseeing the F&B Supervisors as well as a team of Waitstaff to ensure a flawless execution of service. The Assistant F&B Manager will be responsible for administrative tasks that assist the Food & Beverage Manager.

Key Responsibilities

Oversee daily front of house operations to ensure excellent member experiences
Manage all food and beverage staff and help ensure proper service
Planning and executing bar, dining, patio and banquet set-ups based on anticipated member, guest and client needs and events
Act as Manager on Duty, making operational decisions in the absence of the Food & Beverage Manager
Lead and coach Food & Beverage Supervisors, providing regular feedback, accountability and performance development
Continuously identify opportunities to improve service, efficiency, systems and member experience
Review daily sales, labour and operating results - make recommendations and adjustments as needed
Maintain beverage standards, pricing, menu accuracy and product knowledge
Monitor and understand beverage cost, inventory variances and waste through our inventory program
Identify opportunities to increase revenue through merchandising, promotions and member engagement
Prepare and adjusting Staff schedule/payroll,
Prepare and manage day event promotions, special event promotions, ensuring proper product ordering is delegated, in the absence of the Catering Team.

Education / Certification / Work Experience

Must have Smart Serve and Food Handler certification
3-5 Year Restaurant Supervisory or Management experience, previous Club experience is an asset
Previous experience managing budgets, achieving sales revenue

Pay: $70,000.00-$75,000.00 per year

Benefits:

Company events
Dental care
Disability insurance
Discounted or free food
Extended health care
On-site parking
Paid time off

Work Location: In person

Quick apply

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golf course golf jobs in hamilton on

Food & Beverage Assistant Manager

Turf Labourer

Seasonal Mixologist Summer 2026

Housekeeping - Relocation Jasper, AB

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