Langley, Bc Front of house team member Jobs – 108 Openings This Week

Head Chef/Kitchen Manager
Rail and River Steak and Seafood House —Fort Langley, BC
- From $62,000 a year
- Weekends as needed
- Cooking
- Organizational skills
- Leadership
- Store discount
- Flexible schedule
Quick apply
Program Coordinator and BCBA, Overnight Respite House
Reach Child and Youth Development Society —Surrey, BC
- $45.52–$57.90 an hour
- Part-time
- Master's degree
- Supervising experience
- Working with children
- Mileage reimbursement
- Disability insurance
Quick apply
2d
Host
Red Robin Canada —Langley, BC
- $18.25–$23.00 an hour
- Part-time
- No experience needed
Quick apply
Front of House - Late Nigh Server
Sandman Hotel Group —Langley, BC
- Full-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Late Nigh Server
Denny's Canada —Langley, BC
- Full-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Late Nigh Server
Moxies —Langley, BC
- Full-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Late Night Server
Denny's Canada —Langley, BC
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Front of House - Server
Moxies —Langley, BC
- Full-time
- Serving
- Hotel
- Restaurant
Quick apply
Denny's - Front of House - Host/Hostess
Denny's Canada —Langley, BC
- $17.40 an hour
- Part-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Serveur (euse)
Denny's Canada —Langley, BC
- Part-time
- Serving
- Restaurant
- Restaurant experience
Quick apply
VIP Front of House Cast
Cineplex —Coquitlam, BC
- $18.25 an hour
- Part-time
- Communication skills
- Tuition reimbursement
- Flexible schedule
Back of House - Dishwasher
Moxies —Langley, BC
- $17.85–$19.00 an hour
- Full-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Serveur (euse)
Moxies —Langley, BC
- Full-time
- Serving
- Restaurant
- Restaurant experience
Quick apply
Front of House Team Member
Holy Shakes —Surrey, BC
- $18.25–$18.75 an hour
- Part-time
- Serving
- Sales
- Customer service
- Flexible schedule
Quick apply
Cashier / Line Cook
McDonald's —Langley, BC
- Night shift
- No experience needed
- Food service
- Flexible schedule
Moxies - Back of House - Cook
Moxies —Langley, BC
- $19–$22 an hour
- Part-time
- Hotel
- Restaurant
- Restaurant experience
Quick apply
Back of House - Line Cook
Moxies —Langley, BC
- $18.50–$22.00 an hour
- Full-time
- Hotel
- Restaurant
- Restaurant experience
Quick apply
Restaurant Crew Member
Barcelos flame Grilled chicken —Surrey, BC
- $18.25 an hour
- Part-time
- Customer service
- Cashiering
- Food service
Quick apply
7d
Cashier / Line Cook (Part Time)
McDonald's —Surrey, BC
- From $18.25 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule
Host
Earls Grandview Corners —Surrey, BC
- $18.25 an hour
- Part-time
- Restaurant
- Communication skills

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Head Chef/Kitchen Manager

Rail and River Steak and Seafood House -
Fort Langley, BC

Quick apply

Job details

Permanent | Full-time
From $62,000 a year

Qualifications

Cooking
Organizational skills
Food safety
Leadership
Communication skills

Full job description

Rail & River Steak House is a locally owned upscale casual restaurant located in the heart of historic Fort Langley. We pride ourselves on exceptional hospitality, premium steaks, fresh seafood, handcrafted cocktails, and an award-worthy guest experience. Our team believes in professionalism, creativity, and creating a positive workplace where people enjoy coming to work.

We’re looking for an experienced, passionate Head Chef to lead our kitchen and continue elevating our culinary program.

The Opportunity

As Head Chef, you will oversee all aspects of kitchen operations while leading by example. You’ll inspire your team, maintain exceptional food quality, control costs, and work closely with ownership to create memorable dining experiences.

This is a hands-on leadership role for someone who thrives in a fast-paced environment and enjoys developing people as much as creating outstanding food. Head chefs are typically responsible for menu development, kitchen leadership, food quality, staffing, budgeting, and ensuring consistent execution.

Responsibilities

Lead, mentor, coach, and develop the kitchen team

Maintain exceptional food quality, consistency, and presentation

Oversee daily kitchen operations and service execution

Develop seasonal features and menu enhancements

Manage food, labour, and operating costs

Order inventory and maintain supplier relationships

Ensure proper inventory controls and minimize waste

Recruit, train, schedule, and evaluate kitchen staff

Maintain Fraser Health food safety standards and sanitation procedures

Ensure recipes, portions, and plating standards are consistently followed

Foster a positive, respectful, and accountable team culture

Collaborate with front-of-house leadership to deliver an exceptional guest experience

Qualifications

5+ years of leadership experience as a Head Chef, Executive Chef, or Senior Sous Chef

Strong knowledge of steakhouse and seafood cuisine

Proven experience managing food and labour costs

Excellent leadership, communication, and organizational skills

Ability to remain calm under pressure during busy services

Passion for coaching and developing team members

Strong understanding of food safety and HACCP practices

Ability to work evenings, weekends, and holidays

What We Offer

Tips

Staff discounts

Extended health benefits (if applicable)

Paid vacation

Supportive ownership

Creative freedom with menu development

Opportunity to grow with an expanding hospitality group

Why Join Rail & River?

We’re building more than a restaurant—we’re building a team that takes pride in hospitality, quality, and community. If you’re looking for a long-term leadership opportunity where your ideas matter and your team can thrive, we’d love to meet you.

Apply today with your resume and a brief cover letter telling us why you’d be a great fit for Rail & River Steak House.

Job Types: Full-time, Permanent

Pay: From $62,000.00 per year

Benefits:

Casual dress
Discounted or free food
Flexible schedule
On-site parking
Store discount

Experience:

Culinary: 3 years (required)
Chef: 1 year (preferred)
Sous Chef: 2 years (preferred)

Quick apply

Refine Your Search

front of house team member jobs in langley, bc

Head Chef/Kitchen Manager

Program Coordinator and BCBA, Overnight Respite House

Host

Front of House - Late Nigh Server

Front of House - Late Nigh Server

Front of House - Late Nigh Server

Front of House - Late Night Server

Front of House - Server

Denny's - Front of House - Host/Hostess

Serveur (euse)

VIP Front of House Cast

Back of House - Dishwasher

Serveur (euse)

Front of House Team Member

Cashier / Line Cook

Moxies - Back of House - Cook

Back of House - Line Cook

Restaurant Crew Member

Cashier / Line Cook (Part Time)

Host

I want to receive the latest job alerts for front of house team member in langley, bc

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