Marpole Bc Chef assistant Jobs – 48 Openings This Week

Chef (WC1731)
WestCana Services —Vancouver, BC
- $26.25 an hour
- Full-time
- Cooking
- First Aid Certification
- Dental care
- Life insurance
Quick apply
Production Assistant Manager
CLS Catering Services Ltd. —Richmond, BC
- $80,000–$85,000 a year
- Full-time
- Engineering
- Microsoft Office
- Bachelor's
- Disability insurance
- Dental care
Quick apply
Assistant Restaurant Manager
SSP —Richmond, BC
- $55,346 a year
- Full-time
- Serving
- Restaurant management
- Microsoft Office
- Dental care
- Paid time off
12d
Assistant Chef / Kitchen Support (Part-Time)
Point Roberts Golf & Country Club —Tsawwassen, BC
- $31.50–$34.25 an hour
- Temporary
- Microsoft Excel
- In-person
- Kitchen experience
- Store discount
- Tuition reimbursement
Quick apply
Pastry Chef Assistant
Viaggio Hospitality Group —Vancouver, BC
- $20–$22 an hour
- Part-time
- Serving
- Cooking
- Hotel
- Dental care
Quick apply
13d
Casual Food Production Assistant
CLS Catering Services Ltd. —Richmond, BC
- Up to $18.41 an hour
- Weekends as needed
- English
- Food service
- In-person
- Disability insurance
- Dental care
Quick apply
13d
Operations Supervisor
CLS Catering Services Ltd. —Richmond, BC
- $58,000–$62,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Disability insurance
- Dental care
Quick apply
Controller
Little Kitchen Academy —Vancouver, BC
- $150,000–$175,000 a year
- Full-time
- Hybrid work
- Microsoft Office
- Finance
- Master's degree
Quick apply
3d
assistant chef
Chang'An —Vancouver, BC
- $37.25 an hour
- Overtime
- English
- No university degree
- Restaurant
Production Supervisor
Alsco Surrey —Vancouver, BC
- $25 an hour
- English
- Forklift
- High school diploma or GED
Quick apply
Metro (6) - Keyholder
Zwilling J.A. Henckels Canada Ltd —Burnaby, BC
- Part-time
- Customer service
- Communication skills
- Retail sales
Quick apply
Chef de Partie
Dockside Restaurant —Vancouver, BC
- $20–$26 an hour
- Seasonal
- Cooking
- English
- Food service
- Flexible schedule
Quick apply
Kitchen Assistant
Shawarma 2 Go —Richmond, BC
- $18.25–$19.00 an hour
- Temporary
- Cooking
- English
- Food service
- Store discount
- Flexible schedule
Quick apply
6d
Meal Prep Cook (Part-Time)
Palmerston PA —Vancouver, BC
- $22–$24 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
14d
Server Assistant
Chop Steakhouse & Bar —Vancouver, BC
- Part-time
- In-person
- Communication skills
- Time management
- Paid time off
- Flexible schedule
Quick apply
Assistant Cuisinier
Denny's Canada —Vancouver, BC
- Part-time
- High school diploma or GED
- Restaurant experience
- Communication skills
Quick apply
Back of House - Assistant Cook
Denny's Canada —Vancouver, BC
- Part-time
- Hotel
- High school diploma or GED
- Restaurant experience
Quick apply
assistant kitchen manager
Boston Pizza Station Square —Burnaby, BC
- $20.45–$21.45 an hour
- Full-time
- English
- High school diploma or GED
- No university degree
assistant kitchen manager
Boston Pizza Guildford —Surrey, BC
- $36.60 an hour
- Overtime
- English
- High school diploma or GED
- No university degree
Baker
T&T Supermarket —Vancouver, BC
- $19.60 an hour
- Weekends as needed
- Supervising experience
- Communication skills
- Dental care
- Vision care

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chef assistant jobs near marpole bc

Chef (WC1731)

WestCana Services -
Vancouver, BC

Quick apply

Job details

Full-time
$26.25 an hour

Qualifications

WHMIS Certification
Red Seal
HACCP Certification
FoodSafe
Cooking
First Aid Certification
Food preparation
Chef

Full job description

Chef – Full-Time

WestCana is seeking a skilled and experienced Chef to join our team in Vancouver on a full-time basis.

Position Details:

Schedule: 5 days per week, 37.5 hours
Wage: $26.25 per hour

What we can offer you:

Extended Health that includes prescription drug coverage, acupuncture, chiropractic care, massage, therapy, naturopathy care, osteopathic care, physiotherapy, psychologist care, speech therapy, & more!
Dental care that includes basic dental, exams, preventative, routine care and dental restorations.
Group life insurance
Employee and family assistance programs
Talent Management Program

Chef Manager Must Haves:

Current qualifications as a Red Seal Chef with experience in a volume food preparation, preferably within a health care environment.
Maintains Valid Food Safe Level 1 and 2 Certification.
Must have a working knowledge of HACCP.
Holds and Maintains Valid certification in WHMIS.
A negative TB test or chest x-ray within the last six months or ability to pass TB clearance documents.
Clear Criminal Record Check, including vulnerable sector, through the Ministry of Justice upon hire and every 5 years thereafter.

Chef Manager Responsibilities:

Working in partnership to support with management needs with the Support Service Manager.
Assisting with supervisory duties include but are not limited to:
- recruiting, training and developing staff;
- assigning and monitoring work;
- holding monthly Team Member meetings;
- evaluating Team Member performance;
- ensuring a healthy and safe work environment; resolving conflicts;
- taking appropriate disciplinary action in consultation with the Director of Culinary Services and Human Resources.
Participates in menu creation.
Prepares and/or monitors the preparation of daily and special event menu plans, following all dietary orders/modifications.
Prepares inventory, month end report, weekly receivers’ reports and audits, with action plans to remedy any audits not meeting standards.
Purchase and store inventory, monitoring operating expenditures, and adhere to WestCana inventory control systems to maximize savings and minimize waste.
Ensuring all phases of food preparation and service meets or exceeds health and safety requirements
- i.e. Community Care Facility Act, WHMIS, WCB, provincial safety standards, etc.
Ensure Food Safety and Quality, observational & any other necessary audits are completed as required.
Attend meetings and participate on various committees as required.
Manages safety of team members; safety concerns reported, investigations, documentation, as well as Employee Incidents/Injuries.
Provide regular training / in-services to your workers, and measure the effectiveness of the training
Ensures adequate first aid equipment, supplies, and trained attendants are on site to handle injuries.
Ensures adherence to Infection Control Practices and provides education to Staff as required for Outbreak and basic infection control practices.
Actively supports any workers that are on a GRTW program.

If you are a kind, caring individual who enjoys connecting with and making a difference in the lives of elders – Apply Today!

Other Companies Call This Role:

Kitchen Supervisor
Assistant Kitchen Manager
Under Chef
Second Chef

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Refine Your Search

chef assistant jobs in marpole bc

Chef (WC1731)

Production Assistant Manager

Assistant Restaurant Manager

Assistant Chef / Kitchen Support (Part-Time)

Pastry Chef Assistant

Casual Food Production Assistant

Operations Supervisor

Controller

assistant chef

Production Supervisor

Metro (6) - Keyholder

Chef de Partie

Kitchen Assistant

Meal Prep Cook (Part-Time)

Server Assistant

Assistant Cuisinier

Back of House - Assistant Cook

assistant kitchen manager

assistant kitchen manager

Baker

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