Red Deer, Ab Kitchen team Jobs – 89 Openings This Week

Team Member
Jersey Mike's c/o Redberry Inc —Red Deer, AB
- $15 an hour
- Full-time
- Customer service
- Basic math
- High school diploma or GED
- Flexible schedule
Quick apply
11d
Dishwashers - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $19 an hour
- Temporary
- Hotel
- Cleaning
- In-person
- Store discount
- Wellness program
Quick apply
Lead Carpenter
Four Timbers Renovations Ltd. —Red Deer, AB
- $32–$36 an hour
- Full-time
- Carpentry
- Power tools
- Construction experience
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Store discount
Quick apply
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $15 an hour
- Temporary
- Microsoft Word
- Serving
- Bar
- Store discount
Quick apply
Hostess/Host - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- $17 an hour
- Temporary
- Customer service
- Hotel
- Food service experience
- Store discount
Quick apply
Interior Design & Cabinetry Consultant
Blackwood Interiors Inc —Sylvan Lake, AB
- $62,000–$72,000 a year
- Full-time
- AutoCAD
- Construction experience
- In-person
- Mileage reimbursement
- Dental care
Quick apply
Experienced Cook 1&2 - Based in Lake Louise
Fairmont Chateau Lake Louise —Alberta
- $19.71–$20.34 an hour
- Full-time
- Cooking
- Hotel
- Hotel experience
- Store discount
- Dental care
3d
Line Cook
Montanas BBQ & Bar —Red Deer, AB
- $16–$20 an hour
- Part-time
- Cooking
- First Aid Certification
- In-person
- Store discount
- Flexible schedule
Quick apply
Line Cook/Supervisor
Cilantro and Chive - Red Deer —Red Deer, AB
- $18.50–$24.00 an hour
- Weekends as needed
- Bar
- Cooking
- English
Quick apply
Night Houseperson (Relocate to Lake Louise, AB)
The Relais & Chateaux Post Hotel & Spa —Alberta
- From $19.50 an hour
- Weekends as needed
- Hospitality
- Hotel
- Cleaning
Quick apply
14d
Experienced Line Cook / Prep Cook
The Anchor Kitchen & Bar —Sylvan Lake, AB
- $17–$19 an hour
- Overtime
- Cooking
- English
- In-person
- Store discount
- Flexible schedule
Quick apply
Food and Beverage Server (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
- From $18.25 an hour
- Full-time
- Hotel
- Presentation skills
- In-person
- Store discount
- Disability insurance
Quick apply
10d
Food and Beverage Supervisor (Relocate to Lake Louise, AB)
Post Hotel & Spa —Alberta
- From $21 an hour
- Weekends as needed
- Hotel
- Supervising experience
- In-person
- Store discount
- Paid time off
Quick apply
Cook/Line Cook
Between The Buns —Blackfalds, AB
- $15–$17 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Flexible schedule
Quick apply
12h
Line Cook (Relocate to Lake Louise)
Post Hotel & Spa —Alberta
- From $19 an hour
- Full-time
- Cooking
- Hotel
- In-person
- Store discount
- Dental care
Quick apply
10d
Maintenance and Facilities Manager (Lake Louise, Alberta)
Post Hotel & Spa —Alberta
- $80,000 a year
- Full-time
- Hospitality
- Maintenance
- English
- Store discount
Quick apply
Cook - Relocate to Banff - $500 Sign On Bonus
Rimrock Banff, Emblems Collection —Alberta
- $20.57–$21.82 an hour
- Seasonal
- Customer service
- English
- Hotel
- Store discount
- Dental care
14h
Housekeeper/Room Attendant (relocate to Lake Louise AB)
Post Hotel & Spa —Alberta
- $18.50 an hour
- Full-time
- Customer service
- Hotel
- Cleaning
Quick apply
9d

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Team Member

Jersey Mike's c/o Redberry Inc -
Red Deer, AB

Quick apply

Job details

Permanent | Full-time
$15 an hour
11 days ago

Qualifications

Customer service
Basic math
High school diploma or GED
Driving
Food industry
Food preparation
Cash handling
Driving Licence

Full job description

Team Member

Jersey Mike’s – Join a Winning Team

We are Bursting with Opportunities at our LOCATION IN RED DEER

Full AND Part-Time positions available, including full training and benefits. MUST HAVE OPEN AVAILABLITY TO BE SCHEDULED AS NEEDED OR WORK STRAIGHT CLOSES FROM 4-11:30PM

Virtual Interview Tuesday July 28th from 2-3:30. This is interview is conducted via computer, table or phone. If you do not have the means to use this tool, please come into the location in person and apply.

Apply now and receive a link to register and join our hiring team online for your first interview.

At Jersey Mike’s, hospitality isn’t just part of the job; it’s who we are. We’re looking for people who genuinely enjoy connecting with others, sparking conversations, and bringing positive energy to every guest interaction. Our tradition is built on a strong sense of community and a commitment to helping our people grow both personally and professionally. Our goal is to serve the highest‑quality sub sandwiches, with genuine gratitude and care for every guest who walks through our doors. We embrace a culture of giving, where supporting our communities and helping others succeed is at the heart of everything we do.

About the Role:

Reporting to the Restaurant General Manager (RGM), the Team Member is the friendly face of our restaurant, someone who loves engaging with guests, creating memorable moments, and making everyone feel welcome. Your enthusiasm, strong people skills, attention to detail, and commitment to customer satisfaction helps support the success of our team and ensures every guest has a great visit.

Why us, you ask?

Health & safety measures
Health benefits*
Flexible working hours
Paid on-the-job training
Growth opportunities
Meal discounts
Free uniform shirt and hat
Above all else, a respectful, supportive workplace where fun is part of the job!

*Conditions apply.

What You’ll Do:

Previous food service industry experience is preferred but not required.
Excellent customer service skills with a friendly and outgoing attitude.
Strong attention to detail and ability to work efficiently in a fast-paced environment.
Ability to follow instructions and work well as part of a team.
Basic math skills and proficiency in handling cash and card transactions.
Ability to take customer orders, process payments, provide a friendly and efficient checkout experience, and assist with basic food preparation.
Ability to speak, read, and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers.
Must meet the minimum provincial legal employment age (proof of age or a work permit may be required if hired).
Demonstrates the ability to bend, twist, and stand to perform regular job functions.

Work Environment:

Primarily an indoor environment with occasional outdoor tasks.
Occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights.
Experience frequent exposure to fluctuating temperatures in areas such as coolers, freezers, and cooking sections.
Involves standing and walking for extended periods throughout the shift without frequent rest periods.
Frequent movements such as bending, wiping, sweeping, mopping, wrapping, and squeezing.
Regularly reaching overhead, forward, and underneath shelves, counters, tables, and kitchen equipment.
Frequent squatting or stooping to access items on low shelves or the floor.
Occasional use of stools or ladders to reach items stored on higher shelves.
Plays a vital role in delivering excellent customer service and preparing our signature subs.

We know that success starts with a winning team of people who are fun, personable, positive, energetic, and eager to learn. Our team takes pride in what they do and who they are, delivering outstanding customer service with a great big smile. If this sounds like you and you’re excited to grow and improve, we’d love to talk to you about joining our team.

Diversity. Inclusion. Our restaurant guests come from all walks of life, and so do we. Creating an environment where everyone, from any background, can do their best work is at the heart of who we are.

Redberry is an equal opportunity employer committed to creating an inclusive and accessible workplace. Accommodation is available upon request throughout the recruitment process and employment. We welcome applications from all qualified candidates.

About Redberry Restaurants:

Founded in 2005, Redberry is one of Canada's largest QSR restaurant Franchisees. Redberry owns and operates 220-plus restaurants across the country under the BURGER KING®, Taco Bell, and Jersey Mike's Subs brands. Redberry is the acting Area Director for Jersey Mike’s Canada with plans to open 300 Jersey Mike’s restaurants across the country by 2034. Culturally, we’ve created an environment where our partners, brands, and team members can achieve the best versions of themselves. We pride ourselves on being architects of a different kind of restaurant company.

Learn more at www.redberry.ca.

Disclaimers:

This posting is for an existing vacancy within our organization. Redberry does not use AI to screen or select applicants.

Job Types: Full-time, Permanent

Pay: $15.00 per hour

Ability to commute/relocate:

Red Deer, AB: reliably commute or plan to relocate before starting work (required)

Application question(s):

Are you looking for full time or part time?
Do you have open availablity or would you prefer to work the closing shift from 4-11:30?

Education:

Secondary School (preferred)

Experience:

Customer service: 1 year (required)

Licence/Certification:

Driving Licence (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen team jobs in red deer, ab

Team Member

Dishwashers - Relocate to Waterton, AB

Lead Carpenter

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

Hostess/Host - Relocate to Waterton, Alberta (Seasonal)

Interior Design & Cabinetry Consultant

Experienced Cook 1&2 - Based in Lake Louise

Line Cook

Line Cook/Supervisor

Night Houseperson (Relocate to Lake Louise, AB)

Experienced Line Cook / Prep Cook

Food and Beverage Server (relocate to Field, BC)

Food and Beverage Supervisor (Relocate to Lake Louise, AB)

Cook/Line Cook

Line Cook (Relocate to Lake Louise)

Maintenance and Facilities Manager (Lake Louise, Alberta)

Cook - Relocate to Banff - $500 Sign On Bonus

Housekeeper/Room Attendant (relocate to Lake Louise AB)

I want to receive the latest job alerts for kitchen team in red deer, ab

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