Stratford, On Front of house staff Jobs – 7 Openings This Week

Server (Casa 1881 - PT only)
Hoco Hotels —Stratford, ON
- From $17.60 an hour
- Part-time
- Serving
- Bar
- Heavy lifting
Quick apply
3d
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Restaurant Server
Craigowan Golf Club —Woodstock, ON
- $17.60–$1,760.00 an hour
- 8 hour shift
- Serving
- English
- In-person
Quick apply
4d
Baking Supervisor
Stratford Festival —Stratford, ON
- $24.30–$28.58 an hour
- Weekends as needed
- English
- Supervising experience
- Presentation skills
- Employee assistance program
2d
Full-Stack Developer & IT Support
All Equip Repair —St. Marys, ON
- $55,000–$95,000 a year
- Contract
- Computer Science
- Sales
- AWS
Quick apply

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Japanese Front of House Staff/Server
Kaiseki Yu-zen Hashimoto Restaurant —Toronto, ON
Handle cash transactions efficiently, including processing payments and giving correct change. Manage guest inquiries and assist with menu recommendations,…
$17.20–$25.16 an hour
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10d
Chef de Partie
Toronto Cricket Skating and Curling Club —North York, ON
Culinary degree or diploma an asset. Optimizes efficient utilization of facilities, equipment, and labour through effective collaboration of planning,…
$27.67 an hour
14d

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Server (Casa 1881 - PT only)

Hoco Hotels
Stratford, ON

Quick apply

Job details

Permanent | Part-time
From $17.60 an hour
3 days ago

Qualifications

Serving
Heavy lifting
Food Handler Certification
POS
Restaurant experience
Communication skills
Smart Serve

Full job description

Casa 1881 in Stratford is seeking polished, professional, and guest-focused Servers to join our upscale Italian restaurant and lounge, located inside The Windsor Hotel in Stratford, Ontario.

This role is ideal for someone who thrives in a fast-paced, high-standard dining environment and is passionate about delivering elevated service experiences across breakfast, lunch, dinner, and happy hour.

Position Overview

Reporting to the corporate team, this role is responsible for delivering exceptional table service while maintaining the standards of an upscale Italian dining experience.

As a key member of the front-of-house team, you will create memorable guest experiences through attentive service, strong product knowledge, and a refined, hospitality-driven approach.

Schedule Requirements

This role requires full schedule flexibility, as shifts may vary weekly and may include:

Breakfast, Brunch, Dinner, and Happy Hour shifts
Weekdays, weekends, and holidays
Evening availability is required

Key Responsibilities

Dining Experience

Provide attentive, professional, and personalized table service
Guide guests through menus, features, and wine selections
Demonstrate strong knowledge of Italian cuisine, ingredients, and preparation styles
Anticipate guest needs and ensure a seamless dining experience
Handle guest concerns with professionalism and urgency

Food & Beverage Service

Take accurate food and beverage orders and input into POS system
Serve food and beverages in a timely and polished manner
Execute proper wine service, including opening, pouring, and presentation
Support bar and lounge service during happy hour and peak periods

Dining Room Operations

Set, maintain, and reset tables to upscale service standards
Ensure cleanliness and presentation of dining room and lounge areas at all times
Assist with opening and closing duties, including side work and setup

Team Collaboration

Work closely with kitchen and bar teams to ensure smooth service flow
Support teammates during peak periods to maintain service standards

Systems & Transactions

Operate POS system and process payments accurately when required

Qualifications & Requirements

Previous serving experience in a restaurant (upscale or full-service preferred)
Strong communication and interpersonal skills
Professional, polished, and guest-focused demeanor
Knowledge of wine, cocktails, and Italian cuisine is an asset
Ability to multitask and perform under pressure
Smart Serve Certification (required)
Food Handler Certification (asset)
Experience with POS systems and specialty coffee is an asset
Must be available for early mornings, weekends, and holidays
Valid Canadian work authorization
Ability to stand for extended periods
Ability to lift up to 50 lbs

Compensation & Benefits

Competitive hourly wage + tips (based on experience)
Discounted Staff Meals

Pay: From $17.60 per hour

Experience:

Restaurant: 1 year (required)

Location:

Stratford, ON N5A 3K2 (preferred)

Work Location: In person

Quick apply

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front of house staff jobs in stratford, on

Server (Casa 1881 - PT only)

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Restaurant Server

Baking Supervisor

Full-Stack Developer & IT Support

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