Toronto, On Part time cashier / line cook Jobs – 667 Openings This Week

3rd Cook-GCT PT
Great Canadian Entertainment —Etobicoke, ON
- $20.25–$25.31 an hour
- Part-time
- Bilingual
- Microsoft Excel
- English
6d
Line Cook - Byblos Downtown
INK Entertainment —Toronto, ON
- From $17.60 an hour
- Part-time
- Heavy lifting
- Cooking
- English
Quick apply
Associate
Winners —Toronto, ON
- $17.60–$22.00 an hour
- Part-time
- No experience needed
9d
Front End Clerk - Part Time
Metro —North York, ON
- From $16.60 an hour
- Weekends as needed
- Customer service
- Recruiting
- Computer skills
Cashier/Stock Clerk
Bulk Barn —Toronto, ON
- $18.10 an hour
- Part-time
- Heavy lifting
- Cashiering
- POS
Quick apply
15h
Line Cook
Prohibition Social House —Toronto, ON
- $20–$23 an hour
- Part-time
Quick apply
6d
Line Cook
Island Yacht Club —Toronto, ON
- From $18.60 an hour
- Temporary
- Cooking
- English
- In-person
Quick apply
Line Cook/Prep Cook
Pennies Bar —Toronto, ON
- From $18 an hour
- Part-time
- Cooking
- High school diploma or GED
- Food service
- Flexible schedule
Quick apply
Line/Prep Cook | Yonge Sheppard Centre
Cactus Club Cafe Yonge Sheppard Centre —Toronto, ON
- $17.60–$22.00 an hour
- Part-time
Line Cooks + Prep Cooks (MITA MITA MEXICAN RESTAURANT)
FAB Restaurant Concepts —Toronto, ON
- $17.60–$21.00 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Dental care
Quick apply
Line Cook - Piano Piano Harbord
PIANO PIANO the restaurant —Toronto, ON
- $19–$20 an hour
- 8 hour shift
- Cooking
- High school diploma or GED
- Food service
Quick apply
Line Cook (High-Volume Sports Bar – Immediate Hiring)
St Louis Bar and Grill —Toronto, ON
- $17.60–$19.00 an hour
- Part-time
- Bar
- Cooking
- English
Quick apply
Line/Prep Cook | First Canadian Place
Cactus Club Cafe First Canadian Place —Toronto, ON
- $17.60–$26.00 an hour
- Part-time
- Cooking
Experienced Line Cooks
3 Brasseurs —Toronto, ON
- $21.50–$25.00 an hour
- Part-time
- Serving
- Customer service
- Basic math
Quick apply
Line Cook
Beertown Public House Toronto —Toronto, ON
- $18–$25 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Store discount
- Dental care
Quick apply
1d
Line Cook
Esplanade Restaurants —Toronto, ON
- $19–$22 an hour
- Part-time
- Restaurant experience
- Time management
Quick apply
Line Cook
The Good Son Restaurant —North York, ON
- $18 an hour
- Part-time
- Hospitality
- Cooking
- English
Quick apply
Line/Prep Cook | King Taps First Canadian Place
King Taps First Canadian Place —Toronto, ON
- $17.60–$20.00 an hour
- Part-time
Line Cook - Pie Bar Pizzeria & Cocktails
FAB Restaurant Concepts —Toronto, ON
- $18–$20 an hour
- Part-time
- Bar
- Cooking
- Food service
- Dental care
- Life insurance
Quick apply
Line/Prep Cook | Sherway Gardens
Cactus Club Cafe Sherway Gardens —Etobicoke, ON
- $17.60–$19.00 an hour
- Part-time

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3rd Cook-GCT PT

Great Canadian Entertainment -
Etobicoke, ON

Apply Now

Job details

Part-time
$20.25–$25.31 an hour
6 days ago

Qualifications

Bilingual
French
Food handling
Microsoft Excel
Food Handler Certification
English
High school diploma or GED
Food safety
Communication skills

Full job description

Position Summary:

After opening and under the general direction of the Chef de Partie, this position will be responsible for assisting the cooks with preparing all menu items with strict adherence to menu specifications for the buffet and restaurant outlets. This role must contribute to a safe and welcoming work environment for all employees and must demonstrate the ability to multi-task in a fast-paced environment. Above all else, this position must lead by example to create Great Experiences and Memories for all guests and colleagues!

Key Responsibilities:

Responsible for preparing all menu items with strict adherence to menu and ingredients specifications.
Ensure a high caliber of food service for guest.
Prepare, setup, stock up and tear down buffet as instructed.
Prepare salads, sandwiches, dressings, sauces, vegetables, fruits and other food items in accordance with specific recipes.
Reheat soups, crock pots and gravy as required.
Work co-operatively with other kitchen personnel to prepare hot and cold appetizers for the buffet and restaurant outlets.
Assist Cook 1 and Cook 2 with preparing meat, seafood and raw food items in accordance with established recipes and food safety standards.
Assist in preparing food items for catering and special events.
Comply with food safety regulations and ensure all temperature logs are completed accurately.
Control food waste and spoilage.
Responsible for restocking items as required.
Clean and sanitize workstation before and after food preparation.
Inspect work area daily and report any hazards and/or defective equipment to the Chef de Partie immediately.
Comply with all health and safety requirements including the use of personal protective equipment (PPE) as required.
Report all injuries, accidents and unusual conditions to the Chef de Partie immediately.
Perform other duties as required by management.

Education and Qualification Requirements:

High School Diploma or a minimum of one (1) year related work experience.
Completion of Safe Food Handling course or Safe Food Handler Certificate.
Strong knife handling skills.
Ability to multi-task and excel in a fast-paced environment.
Strong organizational, interpersonal and communication skills.
Strong knowledge of food safety requirements.
Ability to perform tasks effectively and safely within prescribed time limits.
Maintain a positive working relationship with fellow employees and management as part of a team.
Ability to successfully pass criminal record check.
Bilingual (English/French) is an asset but not required

Work Environment Considerations

Fast paced with multiple priorities, deadlines and deliverables, exposure to some distress and noise.
This role requires bending, reaching, twisting, pushing, pulling, standing for extended period of time, lifting up to 45 lbs.
This role requires a flexible schedule that adapts to the business needs of a 24-hour operation; will have non-traditional work hours including evening and weekend shifts

Job Type: Part-time

Pay: $20.25-$25.31 per hour

Work Location: In person

Apply Now

Refine Your Search

part time cashier / line cook jobs in toronto, on

3rd Cook-GCT PT

Line Cook - Byblos Downtown

Associate

Front End Clerk - Part Time

Cashier/Stock Clerk

Line Cook

Line Cook

Line Cook/Prep Cook

Line/Prep Cook | Yonge Sheppard Centre

Line Cooks + Prep Cooks (MITA MITA MEXICAN RESTAURANT)

Line Cook - Piano Piano Harbord

Line Cook (High-Volume Sports Bar – Immediate Hiring)

Line/Prep Cook | First Canadian Place

Experienced Line Cooks

Line Cook

Line Cook

Line Cook

Line/Prep Cook | King Taps First Canadian Place

Line Cook - Pie Bar Pizzeria & Cocktails

Line/Prep Cook | Sherway Gardens

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