Vancouver, Bc Food safety manager Jobs – 202 Openings This Week

Processing Manager
North Delta Seafoods LP —Delta, BC
- $90,000–$100,000 a year
- Overtime
- Microsoft Office
- Analysis skills
- Bachelor's
- Disability insurance
- Dental care
Quick apply
5d
Food & Beverage Service Operations Manager
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $35–$37 an hour
- Full-time
- Management
- Hotel
- Supervising experience
- Dental care
- Tuition reimbursement
Quick apply
8d
Regional Manager
Purebread Bakery —Vancouver, BC
- $75,000–$90,000 a year
- Overtime
- Business development
- Project management
- Bakery
Quick apply
7d
Operations Manager
Ignited Enterprises Inc. —North Vancouver, BC
- $125,000–$135,000 a year
- Full-time
- Hospitality
- Sales
- Inventory management
- Dental care
- Life insurance
Quick apply
Quality Assurance Manager
Que Pasa Mexican Foods —Delta, BC
- Microsoft Office
- Analysis skills
- Bachelor's
Quick apply
Operations Manager
Donald's Fine Foods —Richmond, BC
- $110,000–$130,000 a year
- Overtime
- Management
- Engineering
- In-person
- Disability insurance
- Dental care
Quick apply
Production Manager
PBF Pita Bread factory —Burnaby, BC
- $100,000–$120,000 a year
- Full-time
- Management
- ERP systems
- Microsoft Office
- Store discount
- Dental care
Quick apply
Senior Manager, Data Management
Xenon Pharmaceuticals —Burnaby, BC
- $127,600–$161,400 a year
- Full-time
- Hybrid work
- Computer science
- Computer Science
- Laboratory experience
- Disability insurance
- Dental care
Quick apply
Plant Manager - Seafood Processing Plant
North Delta Seafoods LP —Delta, BC
- From $85,000 a year
- Overtime
- Microsoft Office
- Analysis skills
- Bachelor's
- Disability insurance
- Dental care
Quick apply
Plant Manager, Seafood
Centennial Food Solutions —Richmond, BC
- From $50,000 a year
- Full-time
- ERP systems
- Microsoft Office
- Mechanical knowledge
- Dental care
5d
Restaurant Manager | Park Royal
Cactus Club Cafe Park Royal —West Vancouver, BC
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership
Floor Manager | Maître d'
Chambar Restaurant —Vancouver, BC
- $70,000–$75,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Paid time off
- Vision care
Quick apply
Kitchen Manager
Tacofino Kits —Vancouver, BC
- $47,000–$52,000 a year
- Full-time
- Supervising experience
- Communication skills
- Time management
- Dental care
- Employee assistance program
Quick apply
11d
Pastry Lead
Terra Breads Inc. —Vancouver, BC
- From $26 an hour
- Weekends as needed
- Cooking
- Organizational skills
- In-person
- Disability insurance
- Dental care
Quick apply
6d
Manager/Assistant Manager/Shift Leader/Central Kitchen
New Hourin Ramen Inc. —Vancouver, BC
- $5,500–$6,000 a month
- Full-time
- English
- Leadership
- Restaurant
- Dental care
Quick apply
Restaurant Manager
Banter Room —Vancouver, BC
- $65,000–$75,000 a year
- Full-time
- Bar
- Inventory management
- Customer service
- Dental care
- Paid time off
Quick apply
Production Supervisor
Fine Choice Foods Ltd. —Richmond, BC
- $75,000–$85,000 a year
- Full-time
- Bachelor's
- Communication skills
Quick apply
Food & Beverage Service Operations Supervisor
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- From $30 an hour
- Full-time
- Management
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
Shift Manager
Jersey Mike's c/o Redberry Inc —Vancouver, BC
- $19.85 an hour
- Weekends as needed
- Serving
- Customer service
- Basic math
- Flexible schedule
Quick apply
Savio Volpe Restaurant Manager
Savio Volpe —Vancouver, BC
- $55,000–$75,000 a year
- Full-time
- Restaurant management
- Organizational skills
- Restaurant
- Store discount
- Dental care
Quick apply
4d

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food safety manager jobs near vancouver, bc

Processing Manager

North Delta Seafoods LP
Delta, BC

Quick apply

Job details

Full-time
$90,000–$100,000 a year
5 days ago

Qualifications

Microsoft Office
Analysis skills
Bachelor's
Manufacturing
Operations
Communication skills

Full job description

The Processing Manager will oversee and coordinate all activities involved in the processing, packaging, and dispatch of seafood products. This role ensures that production targets are met efficiently, safely, and in compliance with quality, hygiene, and regulatory standards. The Processing Manager will lead a team of supervisors and production staff to maintain consistent product quality and maximize operational efficiency.

Job Responsibilities:

Plan, organize, and control daily production operations to meet schedule and quality targets.
Monitor and adjust production schedules in response to supply chain changes, equipment downtime, or product demand.
Maintain accurate production records and reports.
Ensure adherence to all HACCP, GMP, and CFIA regulations to maintain high standards of food safety and quality.
Work closely with the Quality Assurance Department to uphold product safety, freshness, and consistency.
Oversee sanitation and hygiene compliance throughout the plant.
Supervise, train, and motivate production supervisors, lead hands, and plant workers.
Promote a culture of safety, accountability, and teamwork.
Ensure adequate staffing for all shifts and manage overtime effectively.
Oversee the proper operation and maintenance of processing equipment (e.g., filleting machines, freezers, tuna grinder, etc.,).
Collaborate with maintenance to reduce downtime and improve equipment reliability.
Liaise with procurement, logistics, quality, and sales teams to ensure smooth production flow.

Qualifications:

Minimum 4+ years of experience in food or seafood processing, with at least 2 years in a supervisory or managerial role.
A bachelor’s degree in food science, operations management, or a related field is an asset.
Proficiency in MS Office and production management systems.
Demonstrate strong problem-solving skills to oversee seafood processing operations, resolve production challenges, and maintain consistent quality and compliance
Strong knowledge of HACCP, BAP, SQF, and GMP systems.
Proven ability to lead large teams in a high-volume
Excellent organizational, analytical, and communication skills.
Ability to work flexible hours, including early mornings, evenings, and weekends
Adaptability to seasonal workloads and changing product demands

Pay: $90,000.00-$100,000.00 per year

Benefits:

Dental care
Disability insurance
Extended health care
Life insurance
Vision care

Work Location: In person

Quick apply

Refine Your Search

food safety manager jobs in vancouver, bc

Processing Manager

Food & Beverage Service Operations Manager

Regional Manager

Operations Manager

Quality Assurance Manager

Operations Manager

Production Manager

Senior Manager, Data Management

Plant Manager - Seafood Processing Plant

Plant Manager, Seafood

Restaurant Manager | Park Royal

Floor Manager | Maître d'

Kitchen Manager

Pastry Lead

Manager/Assistant Manager/Shift Leader/Central Kitchen

Restaurant Manager

Production Supervisor

Food & Beverage Service Operations Supervisor

Shift Manager

Savio Volpe Restaurant Manager

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