Bistro cook team member (food service) Jobs

Bistro Cook Team Member (Food Service)
Nature's Fare Markets —Chilliwack, BC
- $19.75–$21.25 an hour
- Weekends as needed
- Bar
- Customer service
- Store discount
Quick apply
Sous Chef
900 Degrees Bistro (Sidney) —Sidney, BC
- From $60,000 a year
- Full-time
- Serving
- Restaurant management
- Cooking
- Dental care
- Paid time off
Quick apply
Line Cook
The Juniper Hotel & Bistro —Banff, AB
- $19–$22 an hour
- Temporary
- Cooking
- English
- Bakery
- Store discount
Quick apply
3d
Line Cook/Prep Cook
Isetta Cafe & Bistro —West Vancouver, BC
- $20–$22 an hour
- Part-time
- Serving
- Cooking
- In-person
- Commuter benefits
- Dental care
Quick apply
14d
Cook
BRIGHTWATER SENIOR LIVING OF LINDEN RIDGE —Winnipeg, MB
- Serving
- Customer service
- Restaurant experience
Quick apply
Food Service Team Member, General Help, Cooks & Sous Chefs | We're Hiring – In Person Job Fair | July 16th | 12pm–2pm & 4pm–6pm
Dexterra Signature Dining —Mississauga, ON
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
5d
Food Service Team Member, General Help, Cooks & Sous Chefs | We're Hiring – In Person Job Fair | July 16th | 12pm–2pm & 4pm–6pm
Dexterra —Mississauga, ON
- Part-time
- Hospitality
- Customer service
- Supervising experience
5d
Kitchen Staff
15TH AVE —Markham, ON
- $17.80–$23.00 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
Cook
Bistro La Franquette —Westmount, QC
- $800–$1,200 a week
- Full-time
- Customer service
- Cooking
- Food service
Quick apply
7d
Commissary Cook - Food Services
Nature's Fare Markets —Vernon, BC
- $18.50–$21.00 an hour
- Full-time
- Inventory control
- Restaurant
- Store discount
- Dental care
Quick apply
Line Cook/Prep Cook
Bistro on b —Saskatoon, SK
- $17–$23 an hour
- Part-time
- Sanitation
- Cooking
- Food service
Quick apply
Seasonal Cook
Royal Canadian Yacht Club —Toronto, ON
- $22.00–$25.26 an hour
- Weekends as needed
- Cooking
- Communication skills
Quick apply
Sous Chef
15TH AVE —Unionville, ON
- $19–$23 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
Cook FT Days & Weekends
Accurate Indigenous Management & Advisors (AIMA) —Winnipeg, MB
- $17–$20 an hour
- Weekends as needed
- CPR Certification
- Cooking
- Presentation skills
Quick apply
Part Time Line Cook
Rae's Bistro —Winnipeg, MB
- $17–$23 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
Line Cook/Prep Cook
Loam Bistro —North Vancouver, BC
- $20–$22 an hour
- Weekends as needed
- Cooking
- In-person
- Restaurant
- Store discount
- Flexible schedule
Quick apply
6d
Breakfast Line Cook
Namo Cafe Bistro Edmonton Trail —Calgary, AB
- $16.20–$19.51 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
Quick apply
Chef/Cook
The Bistro —Langley, BC
- $20–$27 an hour
- Part-time
- Serving
- Hospitality
- Inventory control
Quick apply
Line Cook/Prep Cook
High Street Bistro —Sutton West, ON
- $18–$22 an hour
- Part-time
- Heavy lifting
- Cooking
- Food service
Quick apply
3d
Line Cook
The Woodfire Bistro —Revelstoke, BC
- $19–$22 an hour
- Temporary
- Serving
- Sanitation
- Cooking
Quick apply
11d

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Bistro Cook Team Member (Food Service)

Nature's Fare Markets -
Chilliwack, BC

Quick apply

Job details

Full-time
$19.75–$21.25 an hour

Qualifications

Customer service
FoodSafe

Full job description

The successful candidates can expect to work 40 hours per week and will be scheduled a combination of weekday/weekend/AM/PM shifts. Must be able to work 5:00am shift as well as evenings and weekends so flexibility is key. This position would suit someone who is an early-riser who likes to have their afternoons and evenings free!

Regular Store Hours
Mon – Sat 8:00am – 8:00pm
Sun 9:00am – 7:00pm

BISTRO COOK TEAM MEMBER

In our Bistro, we are passionately creating delicious food made with carefully chosen organic, local sustainable ingredients: fresh produce, ethically raised and grass-fed meat and dairy, and products without additives or preservatives. Our customers love our fresh juices and smoothies, gourmet sandwiches and wraps, salads, hearty soups, entrées and an array of baked goods. And, of course, we offer tasty options for a variety of food preferences including vegan, vegetarian, gluten-free and paleo diets. Bistro Team Members are the heart of our food service operation and ambassadors for our grab and go, meal kits and menu items, allowing customers to taste and experience the scrumptiousness of our organic, grass-fed and local ingredients.

PERKS:

Competitive wages: $19.75 - 21.25/hr experience dependent
Flexible Benefits
Up to 25% store discount
Education allowance
Free swag (products, food, clothing + more)
Share in some laughs, air high-fives, and fun each day

WHAT YOU’LL BE DOING:

Give a warm “hello!” to our customers – we like building connections with our new and regular customers and sharing a laugh along the way.
Assist customers on their health journey by active listening, asking targeted questions, and providing accurate and detailed information on bistro products.
Provide personalized product recommendations and answer questions related to different dietary limitations, such as vegan, gluten-free, vegetarian, paleo, keto, etc.
Share your passion for local, organic, and sustainable products at every opportunity.
Produce, prepare, and serve necessary menu selections, ensuring that all recipes are made correctly and according to the directions provided.
Perform food preparation duties such as rinsing, peeling and slicing.
Weigh, measure and season product for Hot Food Bar.
Wrap, date-label, and store food items.
Create or follow prep lists plan to ensure consistent products
Discard all expired items according to company policy and place near expiry items on special promotion.
Adhere to Food Safe principles and Covid-19 sanitization procedures at all times – temperature standards, FIFO, storage methods, etc.
Safely use knives, slicer, ovens, Rational oven, MIWE oven, Robo Coupe, sanitizer and any other equipment or utensils required.
Alert the Team Leader or Bistro Manager when challenges arise with customers, equipment failure, product shortages, etc.
Use your eye for detail to make food displays that are attractive and inviting.
Using the ‘clean as you go’ method you keep kitchen area clean, tidy and organized. Sanitize station and counters. Teamwork makes the dream work!
In other words, you will help others, share your knowledge on our amazing products, be safe, be a great team player and have fun!

WHAT WE ARE LOOKING FOR:

You are service minded with experience working in a vibrant customer service environment.
Passionate about food and sharing your favourite “go-to” items
You are flexible and seamlessly help make the workflow happen.
You are confident and friendly in approaching and talking to people.
Open to learning new things.
Like to have fun!
A passion for cooking and experienced in a kitchen.
Food Safe I Certified is a plus, but not needed in order to apply.

Put your passion into work that matters with a growing, BC-based company committed to be a better company for our customers, our employees, and the planet. We’ll surround you with a great team and a supportive learning environment where you can grow and thrive.

Nature's Fare Markets is an equal opportunity employer and as such we strive to foster a workplace where individual differences are recognized, appreciated, and respected.

Apply online today!

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Quick apply

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Bistro Cook Team Member (Food Service)

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Food Service Team Member, General Help, Cooks & Sous Chefs | We're Hiring – In Person Job Fair | July 16th | 12pm–2pm & 4pm–6pm

Food Service Team Member, General Help, Cooks & Sous Chefs | We're Hiring – In Person Job Fair | July 16th | 12pm–2pm & 4pm–6pm

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