Royal canadian legion branch Jobs

Server/Bartender
Royal Canadian Legion Whalley Branch —Surrey, BC
- $18–$22 an hour
- Part-time
- Serving
- Hospitality
- Customer service
Quick apply
3d
Human Resources Administrator
Royal Canadian Legion McMurray Br 165 —Fort McMurray, AB
- $40,747.68–$42,000.00 a year
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
10d
Bartender
Royal Canadian Legion —Orillia, ON
- $17.20–$30.36 an hour
- Part-time
- Serving
- Bar
- Customer service
- Flexible schedule
Quick apply
4d
Bar Manager
Royal Canadian Legion Branch# 104 Innisfail —Innisfail, AB
- $16.50–$17.00 an hour
- Part-time
- Bar
- Inventory control
- Customer service
- Flexible schedule
Quick apply
Live-In Superintendent – Veteran's Housing (Legion Building)
Veteran's Housing —Sault Ste. Marie, ON
- Full-time
- Maintenance
- English
- Supervising experience
Quick apply
Kitchen Cook
Royal Canadian Legion Branch 133 - RJ Kent The Residences —Port Coquitlam, BC
- $19.50–$21.50 an hour
- Full-time
- Bar
- Customer service
- English
Quick apply
15h
BANQUET SERVERS
Royal Canadian Legion Slovak Branch #129 —Thunder Bay, ON
- Weekends as needed
Cook/Kitchen Manager
Royal Canadian Legion Branch 232 Huntsville —Huntsville, ON
- From $17.95 an hour
- Part-time
- Hospitality
- Inventory control
- Customer service
- Flexible schedule
Quick apply
4d

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Server/Bartender

Royal Canadian Legion Whalley Branch
Surrey, BC

Quick apply

Job details

Part-time
$18–$22 an hour
3 days ago

Qualifications

Serving
Hospitality
Customer service
Serve Right
FoodSafe
Food Handler Certification
Basic math
Food industry
Bartending
Communication skills

Full job description

Responsibilities:
- Greet customers in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Serve food and beverages to customers in a timely manner
- Provide excellent customer service, ensuring customer satisfaction
- Answer customer questions about menu items, ingredients, and specials
- Collaborate with kitchen staff to ensure accurate and timely order delivery
- Handle cash transactions and process payments using POS systems, Knowledge of TOAST system a plus
- Maintain cleanliness and organization of dining areas, including tables, chairs, and condiment stations
- Assist with setting up and breaking down catering events, if applicable

Requirements:
- Previous experience in the hospitality, or food service industry is preferred
- Knowledge of different types of beverages is a plus
- Strong customer service skills with the ability to handle difficult situations calmly and professionally
- Basic math skills for handling cash transactions and making change accurately
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Excellent communication skills to interact effectively with customers and team members
- Knowledge of bar service regulations and proper food handling techniques
- Availability to work flexible hours, including evenings, weekends, and holidays The employee may be required to perform other related duties as assigned by their supervisor.

Serve it Right certificate and Food Safe is required, Knowledge of the Toast system an asset

Job Type: Part-time

Pay: $18.00-$22.00 per hour

Experience:

Bartending: 1 year (required)
serving: 2 years (preferred)

Licence/Certification:

Serve Right (required)

Work Location: In person

Quick apply

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Server/Bartender

Human Resources Administrator

Bartender

Bar Manager

Live-In Superintendent – Veteran's Housing (Legion Building)

Kitchen Cook

BANQUET SERVERS

Cook/Kitchen Manager

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