Order desk administrator/customer care Jobs

Food Safety Culture & Compliance Specialist
Embassy Ingredients —Brampton, ON
- $70,000–$90,000 a year
- Full-time
- Bachelor's
- No university degree
- In-person
- Wellness program
- Disability insurance
Quick apply
Director of Operations
Ottawa Interlock Repair —Kanata, ON
- $110,000–$150,000 a year
- Full-time
- Hybrid work
- Bachelor's
- Quality Control
- Construction experience
- Dental care
- Paid time off
Quick apply
Physiotherapy clinic front end admin
Revive Spine and Sport Physiotherapy Clinic —Edmonton, AB
- From $19 an hour
- Full-time
- Customer service
- Bachelor's
- Epic
Quick apply
Accounts & Logistics Administrator
West Coast Labels Ltd. —Abbotsford, BC
- $20–$25 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Customer service
Quick apply
1d
Front Desk Administrator
Provincial Refrigeration LTD —Edmonton, AB
- $25–$30 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Dental care
- Paid time off
Quick apply
15h
Office Administrator/Receptionist
Epp Siepman Engineering —Winnipeg, MB
- $18–$20 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Disability insurance
- Paid time off
Quick apply
12h
Office Administrator
Atlas Spine Clinic —Scarborough, ON
- $18–$20 an hour
- Full-time
- Google Suite
- Organizational skills
- Communication skills
Quick apply
9h

More jobs to discover

Find similar jobs that you might be interested in.

Director of Health - Stoney Health Services
Stoney Tribal Administration —Morley, AB
Valid driver’s license with a clean driving record. Reporting to the Stoney Chiefs and Council through the Health Board of Directors, the Director oversees the…
Quick apply
Director of Events & Conference Services - Dual Properties - Marriotts Niagara Falls
Canadian Niagara Hotels —Niagara Falls, ON
Overseeing the recruitment, training, mentoring and development of all banquet/events staff; ensuring that staff completes mandatory training within established…
$70,000–$80,000 a year
Quick apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Office Administrator
Atlas Spine Clinic —Scarborough, ON
Greet patients warmly and manage all incoming phone calls and emails. Process payments, issue receipts, and reconcile transactions in JaneApp.
$18–$20 an hour
Quick apply
9h

I want to receive the latest job alerts for order desk administrator/customer care

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

order desk administrator/customer care jobs near

Front End Associate jobs in Edmonton, AB

Office Administrator jobs in Winnipeg, MB

Food Safety Specialist jobs in Brampton, ON

Office Administrator jobs in Scarborough, ON

Front Desk Agent jobs in Edmonton, AB

Director Of Operations jobs in Waterloo, ON

Director Of Operations jobs in Barrie, ON

Director Of Operations jobs in Innisfil, ON

Operations Assistant jobs in Toronto, ON

Director Of Operations jobs in Victoria, BC

Airport Operations jobs in Calgary, AB

Front End Associate jobs in Scarborough, ON

Front Desk jobs in Ottawa, ON

Dentist Associate jobs in Ontario

Front End Associate jobs in Winnipeg, MB

Front End Associate jobs in Toronto, ON

Medical Spa Front Desk jobs in Toronto, ON

Associate Lawyer jobs in Calgary, AB

Office Administrator jobs in Conception Bay South, NL

Office Administrator jobs in Grande Prairie, AB

Food Safety Culture & Compliance Specialist

Embassy Ingredients -
Brampton, ON

Quick apply

Job details

Permanent | Full-time
$70,000–$90,000 a year

Qualifications

Bachelor's
Certified Quality Auditor
Chemistry
College diploma
Food safety
Communication skills

Full job description

The Food Safety Culture & Compliance Specialist is a key leader responsible for embedding, strengthening, and championing food safety culture throughout Embassy Ingredients. This role ensures all food safety, regulatory, and customer requirements are met while driving behavioral engagement through the Food Safety Culture Mentorship Program. The Specialist promotes proactive risk awareness, continuous improvement, and cross-functional accountability, ensuring that food safety is understood, valued, and practiced by every team member.

Core Responsibilities:

Food Safety Culture Leadership

Serves as the Food Safety Culture Lead, championing behavioral expectations, positive reinforcement, and coaching.
Facilitates the Food Safety Culture Mentorship Program, supporting mentors and mentees, tracking progress, and providing tools to strengthen leadership behaviors.
Drives plant-wide engagement initiatives: culture themes, posters, trainings, storytelling, and Gemba-style culture walks.
Uses data—near misses, audit results, NC trends, behavioral observations—to identify culture gaps and implement targeted improvement actions.
Provides monthly KPI First Pass and Audit Ready data to management.
Promotes a “Say Something, Do Something” culture: encourages reporting, rapid response, and visible accountability.
Facilitates cross-department learning sessions to build cultural ownership (Ops, Sanitation, Warehouse, R&D, Maintenance).

Food Safety Compliance

Ensures compliance to BRCGS, GFCP, Kosher, Halal, SFCR, FDA, and customer standards.
Acts as Facility Lead Internal Auditor, maintaining and executing the internal audit schedule.
Leads root cause investigations using structured RCA methods (cause & effect, 5-Why, barrier analysis). Ensures opportunity investigations are on-track and completed on time.
Manages audit readiness and supports all external inspections.
Coordinates Kosher inspections with the Rabbi.
Oversees verification records, environmental monitoring, and trending analysis.
Conducts annual vulnerability risk assessments for raw materials and packaging.
Orders and monitors metal-detectable tools and equipment.
Drives continuous improvement of food safety and food safety culture programs.
Acts as the Food Safety Team lead – hosts monthly food safety meetings.

Training & Embassy University Leadership

Serves as the Lead Administrator of Embassy University, ensuring the platform is current, organized, user-friendly, and fully aligned with food safety culture priorities and organizational training needs.
Maintains, updates, and publishes all Quality, Food Safety, and Regulatory training materials, ensuring accuracy, version control, and compliance with BRCGS, GFCP, HACCP, Kosher, Halal, SFCR, FDA, and customer requirements.
Develops and delivers clear, engaging, and accessible training across multiple formats (in-person, digital modules, toolbox talks, micro-learnings).
Designs training content that incorporates practical examples, real case studies, and behavior-based culture principles to strengthen food safety culture engagement.
Collaborates with cross-functional teams (Operations, R&D, Warehouse, Sanitation, Maintenance) to ensure training reflects real operational needs and supports consistent execution.
Acts as a role model trainer, promoting a safe, respectful learning environment and simplifying complex concepts for staff at all levels.
Supports and coaches leaders through the Food Safety Culture Mentorship Program, reinforcing leadership behaviors, food safety accountability, and continuous improvement.
Continuously enhances the Embassy University platform by adding refresher modules, culture boosters, updated SOP trainings, and new learning tools to strengthen retention and capability across the organization.

Service Supplier Management

Verifies the quality and compliance of all service suppliers.
Reviews service supplier reports, action items, and ensures documentation is current.
Leads pest-related investigations and corrective actions.
Manages the Visitor System and front-desk food safety compliance protocols.

Additional Responsibilities

Inspects incoming RMAs and communicates findings.
Supports regulatory compliance, new item approvals, and customer documentation requests.
Provides real-time support to Operations to troubleshoot and prevent food safety risks.
Ensures all activities uphold product safety, authenticity, legality, and quality.
Completes other duties as assigned.

What You Bring to Embassy

College diploma or university degree in Chemistry, Food Science, or Microbiology (or equivalent experience).
Minimum 5 years of food safety and regulatory experience.
Strong written and verbal communication skills.
High sense of urgency, attention to detail, and professionalism.
Ability to manage time well under pressure and meet tight deadlines.
Flexibility in work schedule to meet business needs.

This position is for a current vacancy with a compensation range of $70,000-$90,000.

Embassy Ingredients is committed to providing accommodations for applicants with disabilities through the recruitment, selection and/or assessment process. If contacted for an employment opportunity, please advise the People and Development Department of the nature of any accommodation(s) that you may require. We thank all applicants in advance for their interest in an Embassy career, but only those selected for an interview will be contacted.

Pay: $70,000.00-$90,000.00 per year

Benefits:

Casual dress
Company events
Dental care
Disability insurance
Extended health care
Life insurance
On-site parking
Paid time off
RRSP match
Vision care
Wellness program

Work Location: In person

Quick apply

Refine Your Search

Food Safety Culture & Compliance Specialist

Director of Operations

Physiotherapy clinic front end admin

Accounts & Logistics Administrator

Front Desk Administrator

Office Administrator/Receptionist

Office Administrator

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alerts for order desk administrator/customer care

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected