Downsview, On Bakery Jobs – 362 Openings This Week

Bakery Manager
Marry Me Mochi —North York, ON
- $40,000–$50,000 a year
- Overtime
- Food service
- Organizational skills
- In-person
- Store discount
Quick apply
Baker - Sourdough Production + Bake
Bartholomew Bakery —Concord, ON
- $22–$25 an hour
- Full-time
- In-person
- Store discount
Quick apply
Bakery Cupcake Decorator
Sullivan & Bleeker Baking Co. —North York, ON
- $17.20–$22.00 an hour
- Full-time
- Heavy lifting
- In-person
- Kitchen experience
Quick apply
14d
Cookie Shop & Café Team Member (Full-Time & Part-Time)
Batch Cookies —Toronto, ON
- $18–$24 an hour
- Part-time
- Hospitality
- Customer service
- Bakery
Quick apply
12h
Cake Decorator
Electric Love Bakeshop —North York, ON
- $20–$22 an hour
- Part-time
- Bakery
- Flexible schedule
Quick apply
3d
Bakery Clerk - Part Time
Metro —North York, ON
- From $16.60 an hour
- Weekends as needed
- Customer service
- Bakery
- Recruiting
Team Member
Tim Hortons | Company #501414 —Toronto, ON
- Part-time
- Customer service
- Flexible schedule
Quick apply
Pastry Cook
ONE Restaurant at the Hazelton Hotel —Toronto, ON
- $20–$24 an hour
- Full-time
- Sanitation
- Cooking
- English
Quick apply
Senior Cook with Pastry Experience
Dessert Lady Cafe and Bakery —Toronto, ON
- $20–$25 an hour
- Part-time
- Cooking
- English
- In-person
- Paid time off
Quick apply
Bakery Mixer/Line Worker
Green Gourmand Foods Inc. —Scarborough, ON
- $17.20–$20.50 an hour
- Full-time
- Customer service
- Cooking
- Bakery
Quick apply
Cafe Cook
Big League Food Company Retail Inc. —Toronto, ON
- $18–$19 an hour
- Cooking
- Bakery
- Communication skills
Quick apply
Baker
Tim Hortons | Company #501414 —Toronto, ON
- Part-time
- Customer service
- Flexible schedule
Quick apply
Bakery clerk / Barista
HV Bakery & Patisserie —Etobicoke, ON
- $20–$25 an hour
- Part-time
- Serving
- Customer service
- Basic math
- Store discount
Quick apply
13h
Cake Decorator
Sweets from the Earth —Toronto, ON
- From $20 an hour
- Full-time
- Customer service
- High school diploma or GED
- In-person
- Dental care
Quick apply
1d
Bakery Department Staff
Mapletri Group —Concord, ON
- $17.60 an hour
- Part-time
- Customer service
- Cooking
- Bakery
Quick apply
6d
Part Time Team Member
La Rose Bakery —Etobicoke, ON
- From $17.60 an hour
- Part-time
- Customer service
- Cashiering
- Bakery
- Flexible schedule
Quick apply
8d
Baker / Kitchen helper (5am - 1pm morning schedule)
MACHINO DONUTS —Toronto, ON
- $19.00–$22.97 an hour
- Part-time
- Cooking
- Bakery
- In-person
- Flexible schedule
Quick apply
Barista East Toronto - Dark Horse
Big League Food Company Retail Inc. —Toronto, ON
- $18 an hour
- Weekends as needed
- Hospitality
- Customer service
- Bakery
Quick apply
Bakery Clerk P/T | Forest Hill
Summerhill Market —Toronto, ON
- From $17.60 an hour
- Weekends as needed
- Customer service
- Bakery
- Communication skills
- Flexible schedule
Quick apply
Bakery Venue Service Team Member (Coffee Bar) - Part Time
Whole Foods Market —Toronto, ON
- $18.50–$25.00 an hour
- Part-time
- Customer service
- No experience needed
- Bakery
- Store discount
- Paid time off

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Bakery Manager

Marry Me Mochi
North York, ON

Quick apply

Job details

Full-time
$40,000–$50,000 a year

Qualifications

Glazing
Food Handler Certification
Baking
Food service
Organizational skills
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

ABOUT MARRY ME MOCHI

Be Part of Canada’s Luxury Mochi Donut Revolution!

Marry Me Mochi is pioneering the evolution of the traditional donut—introducing a new era of premium, Japanese-inspired mochi donuts and luxe desserts to Canada. With elegant, thoughtfully designed spaces and an uncompromising commitment to quality, our brand is fast becoming iconic in the premium dessert world.

This is more than a job — it’s your chance to help shape the story of one of Canada’s most exciting luxury bakery brands. As Bakery Manager at Marry Me Mochi, you’ll play a hands-on role in creating beautiful, innovative treats that enlighten guests and elevate the dessert experience. From mixing and frying to glazing and finishing, you’ll bring artistry, consistency, and pride to every mochi donut and pastry. If you’re passionate about baking, leading, managing, quality, and want to grow your skills with a brand focused on excellence, we want to meet you!

At Marry Me Mochi, we believe every treat should be “Love at First Bite.” We value kindness, teamwork, and putting both guests and coworkers first. We pour love, creativity, and care into every product and every interaction. We believe in doing things the right way, taking pride and accountability in our work, and supporting one another as we grow. If you have heart, passion, and a desire to rise with a luxury brand, join our dynamic and growing team!

Job Summary

We are seeking a skilled, dedicated, and enthusiastic Baker/Baker Manager to join Marry Me Mochi’s growing team. The ideal candidate is passionate about baking, has an eye for quality, and a deep commitment to food safety. As a Baker or Baker Manager, you will lead or support daily bakery operations, ensuring every product meets our high standards of taste, presentation, and freshness. This is the perfect role for someone looking to master their craft in an upscale bakery while delivering excellence in every detail. You'll be a manager and oversee the operations and all baking and drink making needs!

Responsibilities

Prepare and bake signature mochi donuts, mochi puffs, and specialty desserts and all drinks daily according to Marry Me Mochi’s premium recipes and presentation standards.
Oversee or assist with dough mixing, frying, glazing, filling, and decorating to ensure consistent product quality and visual appeal.
Maintain an organized, clean, and sanitary kitchen environment, including all equipment, tools, and workstations.
Package and display finished products for sale, upholding food safety and brand presentation standards at all times.
Monitor inventory and manage supplies, ensuring efficient use of ingredients and minimal waste.
Lead and train bakery staff (for Baker Manager) to uphold Marry Me Mochi’s commitment to quality, consistency, and teamwork.
Support new product development and seasonal menu launches with creativity and a willingness to learn new techniques.
Collaborate with the front-of-house team to fulfill customer orders, support catering requests, and help create memorable guest experiences.
Follow all food safety and sanitation guidelines to guarantee the safety and quality of all products.
Provide exceptional customer service, answering questions, sharing product knowledge, and helping guests choose their new favorites.

Qualifications

Previous experience in a commercial bakery or kitchen environment highly preferred; luxury, premium, or high-volume experience is an asset.
Knowledge of food safety practices and proper food handling; Food Handler Certification is an asset.
Strong attention to detail and ability to follow recipes and standard operating procedures accurately.
Basic to advanced bakery decorating skills (glazing, piping, finishing); creativity is a plus.
Excellent communication, leadership, and organizational skills.
Positive, team-first attitude with a passion for delivering excellence and supporting others.
Ability to thrive in a fast-paced, dynamic environment while maintaining composure and high standards.
Flexibility to work early mornings, evenings, weekends, and holidays as needed.
For Baker Manager: Previous leadership experience in a bakery or foodservice environment is strongly preferred.

Why Join Marry Me Mochi?

Competitive compensation and growth opportunities in a rapidly expanding brand.
Hands-on training in advanced baking and mochi donut artistry.
A supportive, passionate team and positive work environment.
The chance to be apart of Canadas fastest growing dessrt brand, defining the future of luxury desserts in Canada.

Job Type: Full-time

Pay: $40,000.00-$50,000.00 per year

Benefits:

Discounted or free food
Extended health care
On-site gym
On-site parking
Store discount

Application question(s):

Do you have experience in baking in retail? or baking in mass production?
This position requires 5 days a week, (weekends are a MUST as its the busiest days for us) This position's working hours are 1pm-10pm, and requires overtime when its busy, Is this something you are good with, because if not, you aren't a good fit for this role.
What are your specialties in baking that you are really good at?
On a scale of 1-10 how good are you at leadership and management?
On a scale of 1-10 how good are you at baking and quality control?
On a scale of 1-10, detail oriented are you?
On a scale of 1-10, how grateful are you for life?
If you got hired for this role, what would need to be true for you to still be happily here in 3 years - and what would make you leave within the first 12 months?

Work Location: In person

Quick apply

Refine Your Search

bakery jobs in downsview, on

Bakery Manager

Baker - Sourdough Production + Bake

Bakery Cupcake Decorator

Cookie Shop & Café Team Member (Full-Time & Part-Time)

Cake Decorator

Bakery Clerk - Part Time

Team Member

Pastry Cook

Senior Cook with Pastry Experience

Bakery Mixer/Line Worker

Cafe Cook

Baker

Bakery clerk / Barista

Cake Decorator

Bakery Department Staff

Part Time Team Member

Baker / Kitchen helper (5am - 1pm morning schedule)

Barista East Toronto - Dark Horse

Bakery Clerk P/T | Forest Hill

Bakery Venue Service Team Member (Coffee Bar) - Part Time

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