Niagara Falls, On Kitchen equipment service Jobs – 128 Openings This Week

Commercial Kitchen Designer
Russell Hendrix Foodservice Equipment —Ontario
- $65,000–$80,000 a year
- Full-time
- Hybrid work
- AutoCAD
- Sales
- Business development
- Store discount
- Mileage reimbursement
8d
Grill Chef
Niagara Hospitality Hotels —Niagara Falls, ON
- From $21 an hour
- Weekends as needed
- English
- High school diploma or GED
- In-person
Quick apply
3d
Dishwasher (Part-time)
Elgin Falls Retirement Community —Niagara Falls, ON
- $18.63 an hour
- Part-time
- English
- High school diploma or GED
- In-person
- Dental care
- Paid time off
Quick apply
Housekeeper
Fullerton Manor Hotel —Niagara Falls, ON
- Up to $30 an hour
- Part-time
- Maintenance
- Organizational skills
- Cleaning
Quick apply
Head Chef
KANEFF PROPERTIES LTD —Niagara-on-the-Lake, ON
- $25–$28 an hour
- Restaurant experience
Quick apply
Chef de Partie
The Clayfield Hotel —Niagara-on-the-Lake, ON
- $24.00–$24.50 an hour
- Weekends as needed
- Cooking
- Hotel
- Team management
Quick apply
2d
Line Cook
Turtle Jack's Muskoka Grill Niagara —Niagara Falls, ON
- $17.20–$26.00 an hour
- 8 hour shift
- Cooking
- English
- Presentation skills
- Flexible schedule
Quick apply
Full time cook
Valley Restaurant —St. Catharines, ON
- $20–$25 an hour
- Part-time
- Sanitation
- Cooking
- In-person
Quick apply
12d
Line cooks
The Clayfield Hotel —Niagara-on-the-Lake, ON
- $19.50–$22.50 an hour
- Part-time
- Sanitation
- Cooking
- Hotel
Quick apply
2d
Line Cook
Fallsview Group —Niagara Falls, ON
- $18.50–$22.50 an hour
- Part-time
- Cooking
- Hotel
- In-person
Quick apply
Pastry Cook
The Clayfield Hotel —Niagara-on-the-Lake, ON
- $19.50–$22.50 an hour
- Part-time
- Customer service
- Hotel
- Restaurant experience
Quick apply
2d
Dishwasher/Prep Cook
Aura on The Lake —Niagara-on-the-Lake, ON
- $18–$19 an hour
- Part-time
- Restaurant
- Restaurant experience
- Kitchen experience
Quick apply
4d
Bakery Supervisor
Great Wolf Lodge —Niagara Falls, ON
- $47,000 a year
- Full-time
- Heavy lifting
- Bakery
Quick apply
Cook - Niagara Brewing Company
Canadian Niagara Hotels Group —Niagara Falls, ON
- $17.60–$22.60 an hour
- Part-time
- Cooking
- Hotel
- High school diploma or GED
- Dental care
Quick apply
F&B Manager - Canadian Niagara Hotels
Canadian Niagara Hotels —Niagara Falls, ON
- $60,000–$70,000 a year
- Weekends as needed
- Management
- Writing skills
- Hotel
- Dental care
Quick apply
Cook - Prime Steakhouse
Canadian Niagara Hotels Group —Niagara Falls, ON
- $17.60–$22.60 an hour
- Part-time
- Cooking
- Hotel
- High school diploma or GED
- Dental care
Quick apply
Cook
Canadian Niagara Hotels Group —Niagara Falls, ON
- $17.60–$22.60 an hour
- Weekends as needed
- Cooking
- Hotel
- High school diploma or GED
- Dental care
Quick apply
Maintenance Mechanic 1 Lead Hand - The Brock
The Brock —Niagara Falls, ON
- $22.00–$25.60 an hour
- Weekends as needed
- Carpentry
- Schematics
- Maintenance
- Dental care
Quick apply
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- $4,166.67 a month
- Temporary
- Cooking
- English
- Microsoft Office
- Wellness program
Quick apply
6d
Cook - Lucky's Restaurant & Bar
Canadian Niagara Hotels Group —Niagara Falls, ON
- $17.60–$22.60 an hour
- Weekends as needed
- Bar
- Cooking
- Hotel
- Dental care
Quick apply
5d

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Commercial Kitchen Designer

Russell Hendrix Foodservice Equipment -
Ontario

Apply Now

Job details

Permanent | Full-time
$65,000–$80,000 a year
8 days ago

Qualifications

AutoCAD
Project Management
Sales
Business development
Bachelor's
Food service
Computer networking
B2B sales
Construction
Restaurant experience
Mechanical knowledge
Kitchen experience

Full job description

Russell Hendrix Foodservice Equipment is looking for a Commercial Kitchen Designer to join our Contracts team in Ontario. This is a role for someone who brings the full package: the technical design expertise to develop compelling commercial kitchen solutions, the industry relationships to open doors, and the client-facing confidence to see opportunities through from first meeting to final drawing. At Russell Hendrix, you won't be building from scratch. You'll be backed by over 80 years of brand equity, a national reputation as a trusted industry partner, and an experienced team with the infrastructure to support your success. If you're ready to bring your design and business development skills to an organization with the strength and stability to help you do your best work, we'd love to hear from you.

Who We Are

At Russell Hendrix Foodservice Equipment, we empower customers to succeed by providing high-quality foodservice solutions across Canada. For over 80 years, we've been a trusted partner to restaurants, hotels, and institutions nationwide, delivering industry-leading design, product solutions, distribution, and execution.

What It's Like to Work Here

We're a team of people who believe how we work matters just as much as what we achieve. Our values of respect, integrity, and accountability guide how we treat one another and serve our customers.

Our culture is defined by a strong customer focus, a mindset of winning as one team, a commitment to investing in success, and a genuine sense of care. We collaborate, support one another, and take pride in delivering great work together.

Joining Russell Hendrix means being part of a team that values your contributions, supports your growth, and gives you the opportunity to make a real impact in your role.

What's In It for You

Performance incentive plan ⇨ Earn additional income through a performance-based incentive program tied to your results.
Flexible Health & Dental Benefits ⇨ Choose from a tiered benefits package that lets you select the level of coverage that best suits you and your family's needs.
Life Insurance ⇨ Peace of mind with coverage.
Employee & Family Assistance Program ⇨ 24/7 access to short-term counselling, as well as coaching, and financial and legal support.
$400 Annual Wellness Benefit ⇨ Invest in your well-being with support for fitness, mental health, and personal development.
Paid Volunteer Day ⇨ Give back to your community with one paid day off each year to volunteer.
Excellent Employee Discount ⇨ Enjoy great savings on our products.
Dynamic & Inclusive Work Environment ⇨ Be part of a team that values respect, integrity, and accountability.
Opportunities for Growth ⇨ We support your professional development and career advancement through training, mentorship, and internal mobility.

What You'll Do

Develop two-dimensional commercial kitchen drawings that reflect project requirements and design criteria
Prepare design drawings and recommend commercial kitchen equipment based on client needs
Ensure design guidelines, construction specifications, building codes, and applicable standards are respected throughout the production of drawings
Meet with prospective clients to assess needs and costs for design and projects
Develop new business by leveraging brand and company strengths through networking and lead generation
Continually analyze market trends to provide customer-focused design solutions
Collaborate with the Estimating and Project Management teams regarding fees associated with design, meeting deadlines, and project requirements
Coordinate with architects, interior designers, engineers, consultants, and other trades to successfully facilitate project design requirements
Collaborate with colleagues and leadership to ensure exceptional quality of design and customer service
Perform other related duties as required

Where You'll Work

This is a hybrid role based in Ontario, combining home office work, customer site visits, and corporate office collaboration where applicable. We have a preference for candidates located in Toronto, Ottawa, London, or Kingston, though applications from anywhere in Ontario are welcome.

What You Bring

Education and Experience

5+ years of experience in commercial kitchen design and AutoCAD
2+ years of B2B sales or client-facing experience in a design, foodservice, or construction environment
Experience and understanding of foodservice operations, including processes, flow, efficiencies, and applicable codes
Knowledge of restaurant licenses and permits involved in designing a commercial kitchen
General understanding of construction, as well as mechanical and electrical design
Experience networking with consultants, architects, and other foodservice industry trades
Bachelor's degree or diploma in Institutional Management, Project Management, Interior Design, or a related field
Candidates from adjacent fields, including architecture, interior design, or foodservice consulting, with extensive commercial design experience are encouraged to apply

Skills and Abilities

Strong technical proficiency in AutoCAD and commercial kitchen design principles
Proven ability to develop and maintain client and industry relationships
Clear and professional communicator with strong written and verbal skills, including timely follow-up and commitment to deliverables
Collaborative and open to giving and receiving feedback
Detail oriented and well organized
Driven to identify and pursue new business opportunities with energy and initiative

Our Commitment to Inclusion

Russell Hendrix welcomes and encourages applications from people with disabilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process.

Russell Hendrix is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: Russell Hendrix is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment.

#INDHP

Pay: $65,000.00-$80,000.00 per year

Benefits:

Dental care
Employee assistance program
Extended health care
Life insurance
Mileage reimbursement
Store discount
Vision care
Work from home

Work Location: Hybrid remote in Ontario

Apply Now

Refine Your Search

kitchen equipment service jobs in niagara falls, on

Commercial Kitchen Designer

Grill Chef

Dishwasher (Part-time)

Housekeeper

Head Chef

Chef de Partie

Line Cook

Full time cook

Line cooks

Line Cook

Pastry Cook

Dishwasher/Prep Cook

Bakery Supervisor

Cook - Niagara Brewing Company

F&B Manager - Canadian Niagara Hotels

Cook - Prime Steakhouse

Cook

Maintenance Mechanic 1 Lead Hand - The Brock

Sous Chef

Cook - Lucky's Restaurant & Bar

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