Vancouver, Bc Food restaurant Jobs – 1139 Openings This Week

Floor Manager | Maître d'
Chambar Restaurant —Vancouver, BC
- $70,000–$75,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Paid time off
- Vision care
Quick apply
Restaurant Operator
Tacofino Hastings Inc. —Vancouver, BC
- $60,000 a year
- Weekends as needed
- Leadership
- Restaurant
- Dental care
- Employee assistance program
Quick apply
Dishwasher
Pinnacle Hotel Vancouver Harbourfront —Vancouver, BC
- $26.03–$34.71 an hour
- Part-time
- English
- Hotel
- High school diploma or GED
- Commuter benefits
- Disability insurance
Quick apply
Food Runner
Benne Kits —Vancouver, BC
- $18.25–$25.55 an hour
- Part-time
- Serving
- Hospitality
- Customer service
Quick apply
15h
Dishwasher
Lupo restaurant and vinoteca —Vancouver, BC
- $142.80–$307.92 a day
- Part-time
- Hospitality
- Sanitation
- Hotel
Quick apply
9d
Server
Benne Kits —Vancouver, BC
- $18.50–$25.00 an hour
- Part-time
- Hospitality
- Customer service
- Basic math
Quick apply
15h
Food & Beverage Smoothie Barista
Body Energy Club —Vancouver, BC
- $18.50 an hour
- Full-time
- Customer service
- Food service
- POS
- Store discount
- Dental care
Quick apply
Cook 1
Pinnacle Hotel Harbourfront —Vancouver, BC
- $28.29–$37.72 an hour
- Weekends as needed
- Customer service
- Cooking
- English
- Dental care
- Paid time off
Quick apply
Restaurant Manager
1538574 B.C. LTD. MUCHO BURRITO —Burnaby, BC
- Up to $37 an hour
- Full-time
- Customer service
- Cooking
- Hotel
- Flexible schedule
Quick apply
Food Expeditor
Stanley Park Brewing Restaurant and Brewpub —Vancouver, BC
- From $18.25 an hour
- Part-time
- First Aid Certification
- Restaurant experience
- Flexible schedule
Quick apply
Pizza Cook
Panago Pizza. North Shore Location —North Vancouver, BC
- $20–$26 an hour
- Part-time
- Cooking
- Restaurant
- Store discount
- Flexible schedule
Quick apply
4d
Indian cooks and Kitchen helpers required
Tasty Indian Bistro Yaletown —Vancouver, BC
- From $3,300 a month
- Temporary
- Customer service
- English
- In-person
- Flexible schedule
Quick apply
Dishwasher/Kitchen Steward (Part Time)
Fiorino North Shore Restaurant LTD —North Vancouver, BC
- $18.25 an hour
- Part-time
- Cooking
- Food service
- Cleaning
- Store discount
- Flexible schedule
Quick apply
Part-Time Prep-Cook for a Meal Prep Company
Fed —Vancouver, BC
- $20–$23 an hour
- Part-time
- Cooking
- Food service
- In-person
- Store discount
Quick apply
Restaurant Server
Capilano Group —North Vancouver, BC
- $18.25 an hour
- Weekends as needed
- Serving
- Bar
- Restaurant
Quick apply
Restaurant Server
Capilano Group —Vancouver, BC
- From $18.25 an hour
- Weekends as needed
- Serving
- Bar
- POS
Quick apply
Now Hiring All BOH Positions- BROWNS SOCIALHOUSE
Browns SocialHouse- Queen Elizabeth Theatre —Vancouver, BC
- $17.40–$20.00 an hour
- Part-time
- In-person
- Kitchen experience
Quick apply
Pizza Cooks/Pizzaiolo - Nightingale
Nightingale Restaurant —Vancouver, BC
- $18–$22 an hour
- 8 hour shift
- Cooking
- In-person
- Leadership
- Store discount
- COVID-19 protective measures
Quick apply
Cafe One Busser
Sheraton Vancouver Wall Centre Hotel —Vancouver, BC
- $21.85 an hour
- Temporary
- Hotel
- In-person
- Restaurant experience
- Dental care
- Employee assistance program
Quick apply
Restaurant Host
Capilano Group —Vancouver, BC
- From $18.25 an hour
- Weekends as needed
- Bar
- Restaurant
- Communication skills
Quick apply
3d

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Floor Manager | Maître d'

Chambar Restaurant -
Vancouver, BC

Quick apply

Job details

Full-time
$70,000–$75,000 a year

Qualifications

Hospitality
Customer service
Fine dining experience
Food Handler Certification
Restaurant management
English
Team management
Training & development
Leadership
Restaurant experience

Full job description

Job Overview
At Chambar, hospitality is more than service—it is the art of making every guest feel genuinely welcomed, remembered, and excited to return.

We are seeking a confident charistmatic Maître d' | Floor Manager to become the face of our dining room. This is a leadership role for someone with natural warmth, confidence, and presence—someone who can effortlessly connect with guests, inspire a team, and orchestrate a busy restaurant with grace and precision.

Our ideal candidate thrives in a high-energy environment, loves people, and believes that extraordinary hospitality is created through thoughtful details, genuine relationships, and anticipating needs before they are spoken. You understand how to make a 270-seat dining room feel personal, balancing operational excellence with an intuitive sense of care.

You will lead our front-of-house team during service, ensuring every guest receives a memorable experience while maintaining the pace, professionalism, and attention to detail that define Chambar. Whether welcoming a first-time visitor, recognizing a returning regular, guiding your team through a busy service, or turning a challenging situation into a lasting impression, you lead with confidence, humility, and generosity.

If you are energized by creating unforgettable experiences, developing people, and setting the standard for hospitality every day, we'd love to meet you.

Duties

Supervise and coordinate all front-of-house activities to ensure seamless service delivery in a fine dining setting
Lead staff training and development initiatives to enhance team performance and customer satisfaction
Manage shift schedules, monitor food preparation processes, and oversee food handling procedures to uphold safety standards
Oversee inventory control, including ordering supplies, managing stock levels, and minimizing waste through effective food management practices
Operate POS systems for order processing, cash handling, and sales reconciliation
Ensure compliance with food safety regulations and maintain cleanliness standards across the restaurant
Assist in interviewing and hiring new team members while fostering a positive work environment that encourages teamwork and professional growth
FOH Staff training and team leadership in hospitality

Requirements

Proven experience in restaurant management or supervisory roles within a fine dining environment
Familiarity with POS, Reservation and Scheduling systems for efficient transaction processing and labour cost controls
Demonstrated leadership skills with experience in staff training, team management, and shift supervision
Excellent hospitality and customer service skills with the ability to handle guest concerns promptly and professionally
Ability to work in a fast-paced environment while maintaining attention to detail and high standards of hospitality

Join us as a Floor Manager | Maître d' to lead our team with enthusiasm and expertise! Bring your passion for hospitality, culinary experience, and team leadership skills to create exceptionally memorable guest experiences every day.

Job Type: Full-time

Pay: $70,000.00-$75,000.00 per year

Benefits:

Discounted or free food
Extended health care
Paid time off
Vision care

Experience:

Fine dining: 5 years (required)

Language:

English (required)

Licence/Certification:

WSET 3 or higher (required)

Location:

Vancouver, BC V6B 2L3 (required)

Work Location: In person

Quick apply

Refine Your Search

food restaurant jobs in vancouver, bc

Floor Manager | Maître d'

Restaurant Operator

Dishwasher

Food Runner

Dishwasher

Server

Food & Beverage Smoothie Barista

Cook 1

Restaurant Manager

Food Expeditor

Pizza Cook

Indian cooks and Kitchen helpers required

Dishwasher/Kitchen Steward (Part Time)

Part-Time Prep-Cook for a Meal Prep Company

Restaurant Server

Restaurant Server

Now Hiring All BOH Positions- BROWNS SOCIALHOUSE

Pizza Cooks/Pizzaiolo - Nightingale

Cafe One Busser

Restaurant Host

I want to receive the latest job alerts for food restaurant in vancouver, bc

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