Service team food & beverage Jobs

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- Part-time
- Serving
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Quick apply
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Maintenance Manager
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14d
Events Manager
Niagara Falls Convention Centre —Niagara Falls, ON
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- Weekends as needed
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Browns Socialhouse Courtenay —Courtenay, BC
- $17.85–$31.01 an hour
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Grill Cook
Houston Avenue Bar & Grill —Laval, QC
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- Part-time
- Cooking
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Bartender

Azuridge Estate Hotel -
Foothills, AB

Quick apply

Job details

Part-time
$16–$18 an hour

Qualifications

Serving
ProServe
Customer service
Organizational skills
Bartending
Restaurant experience
Communication skills

Full job description

Job Title: Bartender
Company: Azuridge Estate Hotel in Foothills, AB

Job Overview
The Bartender will tend bar in the Opal Dining Room and for Events (including but not limited to weddings & private functions). They will have great communication skills, an eye for detail, and ensure service excellence.
This will be a Part-Time position with potential for Full-Time hours during our busy summer season (May-Sept).
** Azuridge is located just outside of Priddis, about 25 minutes SW of Calgary **

Primary Duties and Responsibilities

Tend bar for the Opal Dining Room, as well as bars for functions and weddings, including our on-property gazebo
Set up and tear down Portable Bars, when applicable
Be knowledgeable of all food and beverage items in order to make recommendations
Lead guests through the wine and beverage lists, and ensure excellent guest service by providing insightful drink recommendations during lunch and dinner service
Perform opening and closing bar responsibilities, including stocking, cleaning, and maintaining all bar products including preparing necessary mise en place
Duties and responsibilities assigned by the Sommelier, including assisting the Dining & Banquet Manager with set ups/tear downs, as required
** This is a physical role that will involve extended periods of walking, standing, and lifting.

Qualifications:

You have a great sense of passion for wine, food, and culinary excellence.
You are a hospitality professional that is eager to share your knowledge and passion for wine with others.
You are looking to join a dynamic and vibrant team of culinary experts where you can learn from the best.
You show true initiative, drive, and stamina and are willing to go above and beyond to engage our guests with emotional service.
You are looking for a position where you can grow your knowledge and experience and advance your career.
More than 1 years of experience in a full service dining environment
Passion for food, wine and culinary excellence
Strong knowledge of wines, spirits, and beer; formal training (ie WSET) is a major asset
Strong organizational skills with the ability to manage a large and variable work load
Must possess superior verbal and written communication skills
The utmost of professionalism and attention to detail, while being well presented
Weeknight evening and weekend availability is essential
Ability to lift up to 20kg
Must have own transportation as we are located outside of Calgary

Job Type: Part-time

Pay: $16.00-$18.00 per hour

Licence/Certification:

ProServe (preferred)

Work Location: In person

Quick apply

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