Banquets supervisor Jobs

Banquets Supervisor
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- From $30 an hour
- Full-time
- Management
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
Junior Sous Chef
Platters Catering & Events —Guelph, ON
- $20–$22 an hour
- Full-time
- Heavy lifting
- Sanitation
- Cooking
Quick apply
4d
Event Supervisor
Mayfair Lakes Golf & Country Club —Richmond, BC
- $21–$25 an hour
- Weekends as needed
- Organizational skills
- Communication skills
- Dental care
- Vision care
Quick apply
Assistant Manager/Sommellier - Food & Beverage
Azuridge Estate Hotel —Foothills, AB
- $60,000–$65,000 a year
- Weekends as needed
- Hotel
- Leadership
- Restaurant
- Dental care
Quick apply
8d
Sous Chef - Bar Romy
INK Entertainment —Toronto, ON
- From $55,000 a year
- Full-time
- Serving
- Bar
- Basic math
Quick apply
8d
Banquet Lead | The Shore
The Shore —Lincoln, ON
- $20–$21 an hour
- Part-time
- Serving
- Customer service
- English
Banquets and Catering Captain Part Time at Assiniboine Park
Compass Group Canada Ltd —Winnipeg, MB
- $18.86 an hour
- Part-time
- Management
- Customer service
- Microsoft Office
Quick apply
14d
Food and Beverage Supervisor
Hidden Valley Resort —Huntsville, ON
- $19–$22 an hour
- Part-time
- Serving
- Management
- Customer service
- Paid time off
Quick apply
Restaurant Supervisor
Clique Hotels & Resorts Calgary —Calgary, AB
- $18–$20 an hour
- Weekends as needed
- Bar
- Inventory control
- Customer service
- Dental care
Quick apply
3d
Catering & Banquet Supervisor
ARAMARK Higher Education —Red Deer, AB
- $20–$25 an hour
- Part-time
- Hospitality
- Customer service
- Sanitation
Quick apply
Banquet Supervisor
Sodexo Live! —St. John's, NL
- $20–$23 an hour
- Part-time
- English
- Supervising experience
- In-person
- Flexible schedule
Quick apply
Food & Beverage Outlets/ Banquets Supervisor
Hilton Markham Suites Conference Centre & Spa —Markham, ON
- $48,000–$55,000 a year
- Weekends as needed
- Hospitality
- Hotel
- Bachelor's
- Dental care
- Paid time off
Quick apply
Event Team Member - Banquet Manager/Event Supervisor
Hawley Crescent Catering —Oshawa, ON
- $30–$35 an hour
- Part-time
- Supervising experience
- Leadership
- Communication skills
Quick apply
Assistant Manager - Banquets Event Operations
Marriott International, Inc —Toronto, ON
- $57,000–$77,000 a year
- Full-time
- Hotel
- High school diploma or GED
Food and Beverage Assistant Manager
Banff Centre for Arts and Creativity —Banff, AB
- $51,731–$73,983 a year
- Weekends as needed
- Microsoft Excel
- Customer service
- Supervising experience
- Dental care
- Employee assistance program
Food & Beverage Supervisor (One-Year Contract, Full Time)
Donalda Club —Toronto, ON
- $50,000–$55,000 a year
- Full-time
- Hospitality
- CPR Certification
- First Aid Certification
Quick apply
Food & Beverage Banquet Supervisor
Omni Hotels & Resorts —Toronto, ON
- $55,000–$61,000 a year
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
Back of House - Banquets Supervisor, Culinary
The Tavern Collective —Winnipeg, MB
- Full-time
- Bar
- Leadership
- Restaurant experience
Quick apply
Hospitality Manager - Conferencing
Compass Group Canada Ltd —Toronto, ON
- $68,000–$72,000 a year
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
Banquet Manager - Chateau Nova, Yellowknife
Nova Hotels —Yellowknife, NT
- Weekends as needed
- Customer service
- Hotel
- Supervising experience
Quick apply

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Banquets Supervisor

Sodexo Live! at the Vancouver Convention Centre -
Vancouver, BC

Quick apply

Job details

Full-time
From $30 an hour

Qualifications

Management
English
Supervising experience
Bachelor's
POS
Computer skills

Full job description

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.

Location: We are seeking an experienced Banquets Supervisor for our Vancouver Convention Centre operation.

Compensation from: $30.00 per hour.

Principal Function:

The Supervisor directs Banquet Servers and Bartenders in ensuring a pleasant experience for Sodexo Live! guests who attend catered functions and other organized group affairs involving food and beverage service.

Take a leadership role in overseeing and training the service team for as few as ten or as many as hundreds of guests. Style of service may range from casual to formal, involving passed cocktails and hors d’oeuvres, buffets, or highly coordinated, multi-course meals in which each guest is served at the same time.

The Supervisor will actively participate in the preparation, set-up, service, break-down and cleanup of catered functions. Their highest priorities will be to support overall profitability and guest satisfaction by ensuring that the team provides exceptional customer service while maintaining Sodexo Live!’s standards for safety, cleanliness, and sanitation.

Essential Responsibilities:

Contribute to the efficient operation of the business unit by assisting, monitoring, and ensuring that tasks are completed by Banquet employees in an effective and efficient manner.
Support F&B Operations by assisting in executing catered events and functions in accordance with Sodexo Live! standards, guest expectations and specifications as per orders and catering contracts. Be the primary point of contact for clients throughout the events.
Ensure compliance with Provincial and local regulations and company policy, including responsible alcohol service, cash handling, food and employee safety.
Contribute to goal of 100% customer satisfaction through personal commitment to teamwork and service.

· Perform other related duties, tasks and responsibilities as required from time to time.

Qualifications/Skills:

Must be 19 years or older to serve alcohol.
A minimum of 2 years of previous Food and Beverage Supervisory/Management experience preferably in a large-scale hotel or high-quality convention centre.
Must have Provincial Certification for Responsible Alcohol Service.
Excellent ability to communicate effectively both verbally and in writing, with strong English fluency.
Strong team orientation and ability to work with a variety of departments to accomplish assigned tasks.
Keen ability to connect easily with customers, clients and employees.
Proven ability to work effectively with all levels of employees and management; Ability to promote and participate in team environment concepts.
Must possess a strong knowledge of food and beverage.
Must have unwavering and exceptional service delivery standards.
Self-starter who can work independently and multi-task on projects simultaneously.
Initiative in identifying and resolving problems timely and effectively.
Technology aptitude for working with POS and digital systems.
Proficient computer skills in Microsoft programs and Banquet Event Order Software.
Scheduling flexibility to meet operational needs.

Other Requirements:

Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuverer in an often tightly quartered environment.

Hours may be extended or irregular to include nights, weekends and holidays.

Great News! You will receive:

100% company paid health and dental benefits (after waiting period).
Access to employee and family assistance program, which offers integrated health services.
Opportunities for skills development and career progression.
Tuition reimbursement for professional and industry related development.
Complimentary dry-cleaning service for business attire.
Free Employee meals provided.
Access to free on-site gym.

Sodexo Live! is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, colour, ancestry, place of origin, political belief, religion, marital status, family status, disability, sex, sexual orientation, gender identity or expression, age or any other applicable Provincially protected status.

Job Type: Full-time

Pay: From $30.00 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
Vision care

Work Location: In person

Quick apply

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