On Bartender Jobs – 606 Openings This Week

Bar Manager
Paris Paris —Toronto, ON
- $50,000–$60,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Store discount
- Dental care
Quick apply
12h
Summer - Bartender
Windermere House Resort —Windermere, ON
- From $17.60 an hour
- Temporary
- Serving
- Bar
- Customer service
Quick apply
Server/Bartender
Westbrook Floral Ltd. —Lincoln, ON
- $17.60 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
Food and Beverage Bartender-Fescue Restaurant
TPC Toronto at Osprey Valley —Caledon, ON
- $17.60 an hour
- Weekends as needed
- Customer service
- In-person
- Restaurant
- Store discount
- Flexible schedule
Quick apply
Bartender
Grogs Pub & Grill —Thedford, ON
- $17.60–$18.00 an hour
- Part-time
- Serving
- Bar
- Customer service
- Store discount
Quick apply
3d
Restaurant Bartender
Revery Toronto Downtown, Curio Collection by Hilton —Toronto, ON
- $19.16–$20.16 an hour
- Part-time
- Serving
- Hospitality
- Bar
Quick apply
1d
Bartender/Manager/Supervisor
Cactus Billiard Bar & Grill —Etobicoke, ON
- $48,000–$60,000 a year
- Full-time
- Bar
- Inventory management
- Customer service
Quick apply
Server / Bartender - Relocate to Sioux Narrows, Ontario
Totem Lodge —Toronto, ON
- $17.60 an hour
- Temporary
- Serving
- Bar
- Heavy lifting
Quick apply
6d
Food,Beverage, and Bartender Servers - West Lorne, ON
Out To Lunch —West Lorne, ON
- $17.60–$18.00 an hour
- Part-time
- Customer service
- Food service
- In-person
Quick apply
Founding Lead Bartender
The Grove Hospitality Group —Kingsville, ON
- $22–$27 an hour
- Full-time
- Serving
- Bar
- Customer service
- Flexible schedule
Quick apply
5d
Server / Bartender - Relocate to Sioux Narrows, Ontario
Totem Lodge —Mississauga, ON
- $17.60 an hour
- Temporary
- Serving
- Bar
- Heavy lifting
Quick apply
6d
Server
Christie's Mill Inn & Spa —Port Severn, ON
- From $17.60 an hour
- Part-time
- Serving
- Bar
- Sanitation
Quick apply
Bartender/Server
Stellar Personnel —Toronto, ON
- $20–$22 an hour
- 12 hour shift
- Bilingual
- Bar
- Hotel
Server / Bartender - Relocate to Sioux Narrows, Ontario
Totem Lodge —Sioux Narrows, ON
- $17.60 an hour
- Temporary
- Serving
- Bar
- Heavy lifting
Quick apply
6d
Experienced Bartender and Server
The Drake, a Firkin Pub —Mississauga, ON
- 8 hour shift
- Heavy lifting
- In-person
- Communication skills
Quick apply
Server/Bartender
Oggi Trattoria —Whitby, ON
- $17.60 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Paid time off
- Flexible schedule
Quick apply
Cooks and Dishwashers
The Social Bar & Lounge Orillia —Orillia, ON
- $17.60–$25.00 an hour
- Temporary
- Customer service
- English
- Organizational skills
Quick apply
Bartender
ARDO Restaurant —Toronto, ON
- $17.60–$19.00 an hour
- Weekends as needed
- Bar
- Heavy lifting
- POS
Quick apply
Bartender
Wander The Resort —Bloomfield, ON
- $18–$20 an hour
- Part-time
- Serving
- Bar
- Customer service
- Dental care
- Flexible schedule
Quick apply
Bartender
Nascosto —Woodbridge, ON
- $17.60–$25.60 an hour
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply

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Bar Manager

Paris Paris
Toronto, ON

Quick apply

Job details

Permanent | Full-time
$50,000–$60,000 a year
12 hours ago

Qualifications

Hospitality
Management
Inventory management
POS
Leadership
Restaurant experience
Smart Serve

Full job description

Bar Manager - Paris Paris Wine Bar & Restaurant

Location: Toronto, ON
Job Type: Full-Time
Compensation: Competitive salary compensation based on experience + tip eligibility (if applicable)

About Us

Paris Paris is a modern wine bar and restaurant located in the heart of Toronto's Ossington neighbourhood. We are known for our thoughtful wine program, seasonal food menu, warm hospitality, and creating memorable experiences for our guests.

We are seeking an experienced and passionate Bar Manager to join our leadership team and oversee all aspects of our bar operations. This role is ideal for someone who is a natural leader, hospitality-driven, and excited to help develop a high-performing team while maintaining exceptional service standards.

The Bar Manager will play a key role in ensuring smooth daily operations, supporting our beverage program, training and mentoring staff, and creating an environment where both guests and team members feel valued.

Key Responsibilities:
Bar Operations & Service Leadership

Oversee daily bar operations to ensure efficient, organized, and high-quality service
Lead bar service during busy periods while maintaining exceptional guest experiences
Ensure consistent execution of beverage standards, recipes, presentation, and service expectations
Support the development and evolution of the beverage program alongside the leadership team
Maintain a strong knowledge of wine, cocktails, spirits, beer, and beverage pairings

Team Leadership & Development

Recruit, interview, onboard, train, and coach bar team members
Create a positive, supportive, and accountable work environment
Conduct ongoing training to improve beverage knowledge, service standards, and operational efficiency
Provide feedback and performance coaching to team members
Build strong relationships with staff and encourage professional growth

Inventory & Cost Management

Manage bar inventory, ordering, receiving, and organization
Monitor beverage costs, waste, and product usage
Maintain accurate inventory counts and communicate ordering needs
Ensure proper handling and storage of all beverage products

Guest Experience & Hospitality

Lead by example in delivering warm, knowledgeable, and attentive hospitality
Handle guest feedback and service recovery with professionalism
Build relationships with regular guests and create memorable experiences
Support reservations, events, and special guest requests when required

Compliance & Operations

Ensure compliance with Ontario alcohol service regulations and responsible beverage service standards
Maintain cleanliness, organization, and health & safety standards throughout the bar
Ensure proper cash handling procedures and accurate POS usage
Work closely with the kitchen, floor, and management teams to ensure seamless service

Qualifications

Minimum 2+ years of experience in a Bar Manager, Assistant Bar Manager, Beverage Lead, or similar hospitality leadership role
Strong knowledge of wine, cocktails, spirits, and beverage service
Experience managing, training, and developing hospitality teams
Excellent communication, organization, and problem-solving skills
Ability to remain calm and effective in a fast-paced restaurant environment
Strong understanding of inventory management, ordering, and cost control
Experience with POS systems (Toast experience considered an asset)
Smart Serve certification required
Passion for hospitality, guest experience, and team culture

Ideal Candidate

You are someone who:

Leads from the floor and enjoys being part of service
Takes ownership and pride in operational excellence
Is passionate about beverages and hospitality
Enjoys mentoring others and building a strong team
Understands that great restaurants are built through consistency, communication, and care

This is an exciting opportunity for an experienced hospitality professional to join a growing restaurant group and make a meaningful impact on our beverage program and guest experience.

Pay: $50,000.00-$60,000.00 per year

Benefits:

Dental care
On-site parking
Store discount

Work Location: In person

Quick apply

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