Gatineau, Qc Kitchen manager Jobs – 31 Openings This Week

Kitchen Manager
No Forks Given —Ottawa, ON
- $26–$28 an hour
- Overtime
- Management
- Customer service
- Restaurant management
- Store discount
- Disability insurance
Quick apply
Chef Manager
Dexterra —Ottawa, ON
- $30–$35 an hour
- Contract
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
Quick apply
Kitchen Manager
O'Brien's Roadhouse —Ottawa, ON
- $22–$28 an hour
- Weekends as needed
- Customer service
- Cooking
- High school diploma or GED
- Store discount
Quick apply
Clocktower Brew Pub Kitchen Manager
Clocktower Brew Pub —Ottawa, ON
- $45,000–$60,000 a year
- Full-time
- Serving
- Bar
- Inventory management
- Store discount
- Disability insurance
Quick apply
5d
Kitchen Manager
Boston Pizza Barrhaven —Nepean, ON
- $55,000–$70,000 a year
- Weekends as needed
- Hospitality
- Casual dining restaurant
- English
- Store discount
- Dental care
Quick apply
8d
Chef Manager
Dexterra —Ottawa, ON
- Contract
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
7d
Chef Manager
Dexterra —Ottawa, ON
- Contract
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
7d
Kitchen Manager - Beechwood Diner
Beechwood Diner —Ottawa, ON
- From $45,000 a year
- Full-time
- Hospitality
- Restaurant management
- Cooking
Quick apply
Assistant Kitchen Manager
Service Inspired Restaurants —Ottawa, ON
- $53,600–$63,700 a year
- Bar
- English
- Supervising experience
- Tuition reimbursement
12d
Catering & Kitchen Supervisor
Roast N Brew —Ottawa, ON
- $23–$27 an hour
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Store discount
Quick apply
Kitchen Team Lead – Catering Department
Indigenous Experiences / Mādahòkì Farm —Nepean, ON
- From $25 an hour
- Part-time
- Inventory management
- Cooking
- English
Quick apply
13d
Kitchen Supervisor
Wild Wing Restaurant Orleans —Orleans, ON
- $18–$23 an hour
- Weekends as needed
- Supervising experience
- Bachelor's
- Associate's degree
Quick apply
Experienced Line Cook/Kitchen Supervisor
Hunter's Public House —Gloucester, ON
- $21–$23 an hour
- Full-time
- Cooking
- High school diploma or GED
- Organizational skills
Quick apply
Chef d’équipe des données (Data Team Lead)
IQVIA —Ottawa, ON
- $104,700–$154,700 a year
- Part-time
- English
- Bachelor's
- Training & development
Kitchen Lead
Equator Coffee Westboro —Ottawa, ON
- $19–$21 an hour
- Full-time
- Microsoft Excel
- High school diploma or GED
- Accounting
Quick apply
Seasonal Lead Line Cook
Ottawa Tennis & Lawn Bowling Club —Ottawa, ON
- $20–$23 an hour
- Weekends as needed
- Inventory management
- Sanitation
- Cooking
Quick apply
9d
Chef·fe d’équipe assurance qualité (automatisation des tests) / QA Lead (Automated Test)
Portage CyberTech —Gatineau, QC
- Full-time
- Hybrid work
- Azure
- DevOps
- English
- Dental care
- Paid time off
Quick apply
Kitchen Supervisor
Moxies —Ottawa, ON
- $18–$20 an hour
- Part-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Kitchen Lead
Equator Coffee Kanata Inc. —Ottawa, ON
- $19–$21 an hour
- Full-time
- Microsoft Excel
- High school diploma or GED
- Accounting
Quick apply

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Kitchen Manager
Service Inspired Restaurants —Scarborough, ON
Team Discounts: Enjoy exclusive discounts on meals and services for you and your team. You have 3-5 years of restaurant management experience, with strong…
$68,000–$80,700 a year
Kitchen Manager (Relocation to Picton, ON)
JRoss Hospitality Recruiters —Oshawa, ON
The successful candidate will take ownership of back-of-house execution while partnering closely with front-of-house leadership to ensure seamless guest…
$70,000–$80,000 a year
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Kitchen Manager

No Forks Given
Ottawa, ON

Quick apply

Job details

Full-time
$26–$28 an hour

Qualifications

Management
Customer service
Food Handler Certification
Restaurant management
Cooking
English
DEC
Associate's degree
Food safety
Leadership
Restaurant experience
Communication skills
Time management

Full job description

No Forks Given is seeking a full time Kitchen Manager. This is a fast-casual smash burger specialized restaurant near Ottawa University Campus.

The position is available beginning Monday July 22 with some flexibility on the start date. It is a long term position; we expect the successful candidate to hold this position for a minimum of 2 years.

This restaurant serves gourmet burgers, poutine, chicken wings, and other fried snack foods. The menu provides many options for guests following various dietary restrictions, including gluten-free, vegetarian, plant-based, and halal diets.

The business' core values center on providing a healthy and safe environment for both guests and staff, as well as offering menu options that appeal to a wide audience.

The Kitchen Manager will be responsible for overseeing all day-to-day operations in the kitchen. Managing staff, overseeing food production and flow of service, maintaining cleanliness and ensuring equipment is in good working order.

Responsibilities:
- Oversee day to day operations in the kitchen
- Manage and train kitchen staff, including scheduling and assigning tasks
- Maintaining standards set for food quality, portioning and company recipes
- Managing inventory & ordering products
- Maintaining current labor and food cost percentages
- Maintaining a clean and organized kitchen environment
- Adhere to a deep cleaning schedule and ensuring all health standards are followed
- Work the line during lunch service
-Hands-on food prep

Qualifications:
- Minimum 6 years experience cooking in a professional environment
- Minimum 2 years experience in a management role in a restaurant kitchen
- Strong leadership and communication skills
- Food Handler Certification, in depth knowledge of food safety regulations and best practices
- Excellent customer service skills
- Strong organizational and time management abilities
- Ability to work in a fast-paced environment and handle multiple priorities simultaneously
- Strong interpersonal skills, respectfully and effectively interacting with staff and suppliers

Compensation for this role will be between 26$-28$/hour starting wage, with the standard overtime rate paid as applicable (none expected). You will also receive half shares in our tip pool, totalling approximately 200$ bi-weekly. Full time employees are eligible for our group health/dental/life/ltd insurance policy coverage after a 6 month waiting period. Vacation pay will be the standard 4% for the first year, increasing to a maximum of 6% based on performance in subsequent years. We also offer 3 paid days of sick leave per year.

Cover letters and messages can be addressed to the chef/owner Kristine Hartling. Please apply by responding to this ad directly. Email communication is preferred. We look forward to connecting with you and thank you very much for your interest.

Job Type: Full-time

Pay: $26.00-$28.00 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
Store discount
Vision care

Education:

DCS / DEC (preferred)

Experience:

cooking: 6 years (preferred)
Management: 2 years (required)

Language:

English (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

Refine Your Search

kitchen manager jobs in gatineau, qc

Kitchen Manager

Chef Manager

Kitchen Manager

Clocktower Brew Pub Kitchen Manager

Kitchen Manager

Chef Manager

Chef Manager

Kitchen Manager - Beechwood Diner

Assistant Kitchen Manager

Catering & Kitchen Supervisor

Kitchen Team Lead – Catering Department

Kitchen Supervisor

Experienced Line Cook/Kitchen Supervisor

Chef d’équipe des données (Data Team Lead)

Kitchen Lead

Seasonal Lead Line Cook

Chef·fe d’équipe assurance qualité (automatisation des tests) / QA Lead (Automated Test)

Kitchen Supervisor

Kitchen Lead

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