North Vancouver, Bc Foh service team Jobs – 37 Openings This Week

Floor Manager | Maître d'
Chambar Restaurant —Vancouver, BC
- $70,000–$75,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Paid time off
- Vision care
Quick apply
General Manager
Bells & Whistles —Vancouver, BC
- $50,000–$57,000 a year
- Full-time
- Serving
- Hospitality
- POS
- Dental care
- Vision care
Quick apply
9d
Sous Chef
Bufala Edgemont —North Vancouver, BC
- $24–$26 an hour
- Full-time
- Cooking
- Team management
- In-person
- Dental care
- Vision care
Quick apply
Café Manager - Main Street Location
TurF —Vancouver, BC
- From $24 an hour
- Full-time
- Customer service
- Cooking
- Supervising experience
- Store discount
- Dental care
Quick apply
Expeditor
Hawksworth —Vancouver, BC
- $17.85 an hour
- Full-time
- Serving
- Customer service
- Cooking
- Store discount
- Dental care
Quick apply
Bartender
Fionn MacCool's —Vancouver, BC
- $18.25 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
5h
Sommelier - Riley's Fish & Steak
GLOWBAL RESTAURANT GROUP —Vancouver, BC
- $65,000 a year
- Full-time
- Serving
- Bar
- Customer service
- Dental care
- Vision care
Quick apply
NOVA Kitchen & Bar Hiring for FOH Position ( Experienced Only )
TasteWorks Ltd. —Port Moody, BC
- $17.85–$25.90 an hour
- Part-time
- Serving
- Hospitality
- Bar
Quick apply
FOH Staff (Bar & Hall)
Cafe La Foret —Coquitlam, BC
- From $18.25 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
Barista & Front of House
Small Victory Bakery —Vancouver, BC
- $18.25–$19.00 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Store discount
- Dental care
Quick apply
7d
Front of House All-Rounder
Purebread Bakery —Vancouver, BC
- From $18.95 an hour
- Part-time
- Hospitality
- Basic math
- Bakery
Quick apply
10d
GUCCI Store Director - Vancouver Fairmont
Gucci —Vancouver, BC
- $112,500–$125,000 a year
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Barista (Vancouver, Part-Time/On-Call)
Sphere Coffee Bar Inc. —Vancouver, BC
- From $19 an hour
- Full-time
- Hospitality
- Customer service
- English
- Dental care
- Paid time off
Quick apply
FOH Staff
The Meat up —Burnaby, BC
- From $18.25 an hour
- Part-time
- Customer service
- Leadership
- Restaurant
- Store discount
Quick apply
Cafe Shift Supervisor
Small Victory Bakery —North Vancouver, BC
- $19–$21 an hour
- Weekends as needed
- Hospitality
- Bar
- Customer service
- Store discount
- Dental care
Quick apply
7d
Server/Front of House
Prive Kitchen + Bar —Vancouver, BC
- $18.25–$20.00 an hour
- Part-time
- Serving
- Bar
- Customer service
- Store discount
Quick apply
Ice Cream Store Front of House Assistant Manager - Full Time
Rain or Shine Ice Cream —Vancouver, BC
- $21.00–$23.50 an hour
- Weekends as needed
- Management
- Customer service
- Supervising experience
- Store discount
- Flexible schedule
Quick apply
3d
Part-Time Barista/All Rounder
Beyond Bread Bakery & Cafe —Vancouver, BC
- $18.75–$20.00 an hour
- Part-time
- Serving
- Customer service
- Bakery
- Store discount
- Flexible schedule
Quick apply
1d
BARISTA/BARTENDER/FOH
The Boatshed Hospitality Group Pty Ltd —West Vancouver, BC
- From $18.25 an hour
- Weekends as needed
- Bar
- Customer service
- In-person
Quick apply
FOH Supervisor
Cho Cho Hot Pot Richmond —Richmond, BC
- $30–$45 an hour
- 8 hour shift
- Supervising experience
- Bachelor's
- In-person
- Flexible schedule
Quick apply
2d

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Floor Manager | Maître d'

Chambar Restaurant -
Vancouver, BC

Quick apply

Job details

Full-time
$70,000–$75,000 a year

Qualifications

Hospitality
Customer service
Fine dining experience
Food Handler Certification
Restaurant management
English
Team management
Training & development
Leadership
Restaurant experience

Full job description

Job Overview
At Chambar, hospitality is more than service—it is the art of making every guest feel genuinely welcomed, remembered, and excited to return.

We are seeking a confident charistmatic Maître d' | Floor Manager to become the face of our dining room. This is a leadership role for someone with natural warmth, confidence, and presence—someone who can effortlessly connect with guests, inspire a team, and orchestrate a busy restaurant with grace and precision.

Our ideal candidate thrives in a high-energy environment, loves people, and believes that extraordinary hospitality is created through thoughtful details, genuine relationships, and anticipating needs before they are spoken. You understand how to make a 270-seat dining room feel personal, balancing operational excellence with an intuitive sense of care.

You will lead our front-of-house team during service, ensuring every guest receives a memorable experience while maintaining the pace, professionalism, and attention to detail that define Chambar. Whether welcoming a first-time visitor, recognizing a returning regular, guiding your team through a busy service, or turning a challenging situation into a lasting impression, you lead with confidence, humility, and generosity.

If you are energized by creating unforgettable experiences, developing people, and setting the standard for hospitality every day, we'd love to meet you.

Duties

Supervise and coordinate all front-of-house activities to ensure seamless service delivery in a fine dining setting
Lead staff training and development initiatives to enhance team performance and customer satisfaction
Manage shift schedules, monitor food preparation processes, and oversee food handling procedures to uphold safety standards
Oversee inventory control, including ordering supplies, managing stock levels, and minimizing waste through effective food management practices
Operate POS systems for order processing, cash handling, and sales reconciliation
Ensure compliance with food safety regulations and maintain cleanliness standards across the restaurant
Assist in interviewing and hiring new team members while fostering a positive work environment that encourages teamwork and professional growth
FOH Staff training and team leadership in hospitality

Requirements

Proven experience in restaurant management or supervisory roles within a fine dining environment
Familiarity with POS, Reservation and Scheduling systems for efficient transaction processing and labour cost controls
Demonstrated leadership skills with experience in staff training, team management, and shift supervision
Excellent hospitality and customer service skills with the ability to handle guest concerns promptly and professionally
Ability to work in a fast-paced environment while maintaining attention to detail and high standards of hospitality

Join us as a Floor Manager | Maître d' to lead our team with enthusiasm and expertise! Bring your passion for hospitality, culinary experience, and team leadership skills to create exceptionally memorable guest experiences every day.

Job Type: Full-time

Pay: $70,000.00-$75,000.00 per year

Benefits:

Discounted or free food
Extended health care
Paid time off
Vision care

Experience:

Fine dining: 5 years (required)

Language:

English (required)

Licence/Certification:

WSET 3 or higher (required)

Location:

Vancouver, BC V6B 2L3 (required)

Work Location: In person

Quick apply

Refine Your Search

foh service team jobs in north vancouver, bc

Floor Manager | Maître d'

General Manager

Sous Chef

Café Manager - Main Street Location

Expeditor

Bartender

Sommelier - Riley's Fish & Steak

NOVA Kitchen & Bar Hiring for FOH Position ( Experienced Only )

FOH Staff (Bar & Hall)

Barista & Front of House

Front of House All-Rounder

GUCCI Store Director - Vancouver Fairmont

Barista (Vancouver, Part-Time/On-Call)

FOH Staff

Cafe Shift Supervisor

Server/Front of House

Ice Cream Store Front of House Assistant Manager - Full Time

Part-Time Barista/All Rounder

BARISTA/BARTENDER/FOH

FOH Supervisor

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