Markham, On Indian cook Jobs – 22 Openings This Week

South Indian Cuisine Cook
AAHA..! Truly South Inc. o/a Aaha Truly South! —Scarborough, ON
- $65,750–$68,000 a year
- Weekends as needed
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
cook, ethnic foods
Indias Taste fine indian cusine and sweets —Markham, ON
- $36 an hour
- Weekends as needed
- English
- High school diploma or GED
- Flexible schedule
cook
THE OVEN FRESH —Scarborough, ON
- $5,500 a month
- Weekends as needed
- English
- No university degree
SOUTH INDIAN COOKS
Anjappar —Scarborough, ON
- $22.50 an hour
- Full-time
- Cooking
- Kitchen experience
Indian Cook/ Line Cook
TDQ Foods —Scarborough, ON
- From $20 an hour
- Temporary
- Cooking
- Restaurant experience
- Kitchen experience
Quick apply
2d
ethnic food cook
Lumbini Hut —Ajax, ON
- $36 an hour
- Weekends as needed
- English
- High school diploma or GED
- Flexible schedule
Kitchen Helper
Biryani Nation —Scarborough, ON
- From $17.60 an hour
- Part-time
- Restaurant
- Restaurant experience
- Kitchen experience
Quick apply
ethnic food cook
ACHYUTAM GROUP INC. o/a Dum Pukht —Markham, ON
- $36 an hour
- Full-time
- English
- High school diploma or GED
- Manufacturing
cook
The Biryaniwalla Scarborough —Scarborough, ON
- $36–$37 an hour
- Weekends as needed
- English
- Restaurant
- Flexible schedule
banquet cook
PRESIDENT CONVENTION CENTER INC. —Concord, ON
- $36.10 an hour
- Full-time
- English
- Hotel
- High school diploma or GED
cook
Aaha..! Truly South Inc. —Scarborough, ON
- $65,750–$68,000 a year
- Full-time
- English
- High school diploma or GED
- Restaurant
8d
BIRYANI AND COOK FOR INDIAN RESTAURANT
royal baithak - the indian house —Toronto, ON
- From $18 an hour
- Part-time
- Serving
- Cooking
- Food service
Quick apply
cook
The Biryaniwalla - North York —Toronto, ON
- $36–$37 an hour
- Overtime
- English
- High school diploma or GED
- Flexible schedule
Line Cook - Indian Restaurant
royal baithak - the indian house —Toronto, ON
- From $20 an hour
- Full-time
- Serving
- Customer service
- Sanitation
Quick apply
5d
Line Cook
The Host Fine Indian Cuisine —Toronto, ON
- $19.50–$25.00 an hour
- Part-time
- Cooking
- Hotel
- Food service
- Store discount
Quick apply
6d
Line Cook/Prep Cook
Oruma Diner —Toronto, ON
- $17.20–$24.44 an hour
- Part-time
- Sanitation
- Cooking
- Restaurant experience
- Flexible schedule
Quick apply
5d
specialty foods chef
Marche Leo's Market —North York, ON
- $36 an hour
- Weekends as needed
- Cooking
- English
- High school diploma or GED
Indian Tandoor Chef
Dhoom - Modern Indian Bar & Kitchen —Toronto, ON
- From $40,000 a year
- Full-time
- Hospitality
- Restaurant management
- Cooking
Quick apply
13d
brunch breakfast chef
royal baithak - the indian house —Toronto, ON
- From $50,000 a year
- Full-time
- Serving
- Cooking
- In-person
Quick apply
1d
sous-chef
Raahi modern indian Kitchen & Bar —Toronto, ON
- $36.15 an hour
- Full-time
- English

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South Indian Cuisine Cook

AAHA..! Truly South Inc. o/a Aaha Truly South!
Scarborough, ON

Quick apply

Job details

Permanent | Full-time
$65,750–$68,000 a year

Qualifications

Cooking
English
High school diploma or GED
Communication skills

Full job description

Employer: AAHA..! Truly South Inc. o/a Aaha Truly South!

Company Description: Aaha Truly South! brings the vibrant flavors of South India to Scarborough and Downtown Toronto, offering a delightful selection of authentic vegetarian dishes. Whether you are a local or a visitor, our restaurant offers a warm and inviting atmosphere where you can enjoy traditional South Indian dishes like dosas, idlis, vadas, and more.

We’re not just a South Indian vegetarian restaurant — we are a place where tradition meets innovation and where every meal is a celebration of the rich flavors, textures, and spices of South Indian cuisine.

Business Address/Location of Work: 1177 Brimley Road, Toronto, Ontario M1P 3G5

Nature of Employment: Permanent Full-Time, Shift and Flexible Hours, Evening and Weekend Availability Required

Hours: 35 hours per week

Salary: $65,750 - $68,000 per year (commensurate upon experience)

Benefits: 4% Vacation Pay

Number of Positions: 1

Language: English

Job Summary: The South Indian Cuisine Cook is responsible for preparing, cooking, and producing authentic vegetarian South Indian dishes in a fast-paced kitchen environment. This role requires hands-on experience with traditional ingredients, specialized equipment, and authentic cooking techniques used in South Indian cuisine. The ideal candidate will demonstrate strong culinary skills, efficiency, and a commitment to delivering high-quality food while preserving the rich flavors and traditions of South Indian cuisine.

Job Responsibilities:

Prepare and cook authentic South Indian cuisine, with a focus on vegetarian specialty dishes such as dosas, idlis, vadas, uttapams, sambar, and other traditional menu items, using authentic ingredients, recipes, and cooking techniques;
Ensure authentic preparation methods are followed using traditional South Indian spices, ingredients, cooking techniques and specialty equipment;
Modify dishes as required to accommodate customer dietary restrictions, food allergies, and special requests;
Prepare dishes according to recipes, portioning, and presentation guidelines to maintain food quality and consistency;
Coordinate with kitchen staff to ensure customer orders are prepared efficiently and served in a timely manner;
Assist with scaling recipes and preparing dishes for large catering orders while ensuring consistency, quality, and timely execution;
Monitor inventory levels of ingredients, spices, batters, and kitchen supplies, and assist with ordering when stock is low;
Follow proper food handling, sanitation, and storage procedures to ensure food safety compliance;
Clean, maintain, and ensure proper functioning of specialized kitchen equipment and workstations;
Maintain cleanliness, organization, and compliance with health and safety regulations in kitchen and storage areas; and
Perform other related duties as assigned.

Minimum Skills Requirements:

Completion of secondary school is required;
At least two (2) years of prior work experience as a Cook is required;
Knowledge of and experience in preparing and cooking South Indian cuisine is required;
Familiarity in South Indian vegetarian cuisine will be considered an asset, but not required;
Fluency in verbal English is required;
Must be dependable, reliable, and capable of working in a fast-paced environment; and
Must have a professional attitude and strong interpersonal and communication skills.

Please apply: by email at [email protected] with resume.

Pay: $65,750.00-$68,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

indian cook jobs in markham, on

South Indian Cuisine Cook

cook, ethnic foods

cook

SOUTH INDIAN COOKS

Indian Cook/ Line Cook

ethnic food cook

Kitchen Helper

ethnic food cook

cook

banquet cook

cook

BIRYANI AND COOK FOR INDIAN RESTAURANT

cook

Line Cook - Indian Restaurant

Line Cook

Line Cook/Prep Cook

specialty foods chef

Indian Tandoor Chef

brunch breakfast chef

sous-chef

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